Body mass index and long‐term risk of death from esophageal squamous cell carcinoma in a Chinese population

摘要

BackgroundStudies based on Western populations have found that body mass index (BMI) is positively related to the risk of esophageal adenocarcinoma but inversely associated with esophageal squamous cell carcinoma (ESCC). Little reliable evidence exists of an association between BMI and ESCCin China, where ESCC incidence is high but BMI is low.