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Osmophores and floral fragrance in Anacardium humile and Mangifera indica (Anacardiaceae): an overlooked secretory structure in Sapindales

机译:Anacardium humile和Mangifera indica(Anacardiaceae)中的渗透压和花香:Sapindales中一个被忽略的分泌结构

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摘要

Flowers of Anacardiaceae and other Sapindales typically produce nectar, but scent, often associated with a reward for pollinators, has surprisingly been mentioned only rarely for members of the family and order. However, flowers of Anacardium humile and Mangifera indica produce a strong sweet scent. The origin and composition of these floral scents is the subject of this study. Screening of potential osmophores on the petals and investigations of their anatomy were carried out by light, scanning and transmission electron microscopy. The composition of the floral fragrance was characterized by gas chromatography–mass spectrometry. In both species, the base of the adaxial side of each petal revealed specialized secretory epidermal cells which are essentially similar in structure and distinct from all other neighbouring cells. These cells also showed evidence of granulocrine secretory mechanisms and slight specific variations in their subcellular apparatus coinciding with the respective composition of the floral fragrance, predominantly composed of sesquiterpenes in A. humile and monoterpenes in M. indica. This study reports the presence of osmophores for the first time in flowers of Anacardiaceae and confirms the link between the ultrastructural features of their secretory cells and the volatiles produced by the flowers. The flowers of most Sapindales, including Anacardiaceae, are nectariferous. However, the presence of osmophores has only been described for very few genera of Rutaceae and Sapindaceae. Both the occurrence of osmophores and fragrance may have largely been overlooked in Anacardiaceae and Sapindales until now. Further studies are needed to better understand the nature and diversity of the interactions of their nectariferous flowers with their pollinators.
机译:Anacardiaceae和其他Sapindales的花朵通常会产生花蜜,但令人惊讶的是,这种气味通常与授粉媒介的奖励有关,但很少被家庭和家庭成员提及。但是,无花果(Anacardium humile)和印度芒果(Mangifera indica)的花朵会产生强烈的甜味。这些花香的来源和组成是这项研究的主题。通过光,扫描和透射电子显微镜对花瓣上潜在的荧光体进行筛选并对其解剖结构进行研究。用气相色谱-质谱法分析了花香的成分。在这两个物种中,每个花瓣的背面侧的基部都显示出专门的分泌性表皮细胞,这些细胞在结构上基本相似,并且与所有其他相邻细胞不同。这些细胞还显示出颗粒分泌分泌机制的证据,以及其亚细胞装置中的细微特定变化,与花香的各自成分相吻合,花香的成分主要由胡蜂中的倍半萜和印度M中的单萜组成。这项研究首次报道了Anacardiaceae的花朵中存在渗透物,并证实了其分泌细胞的超微结构特征与花朵产生的挥发物之间的联系。大多数无患子花,包括漆树科的花都是花蜜。然而,仅在芸苔科和Sa科的很少属中描述了渗透物的存在。直到现在,渗透压和香气的出现都可能在Anacardiaceae和Sapindales中被很大程度上忽略了。需要进一步研究以更好地了解其花蜜与授粉媒介相互作用的性质和多样性。

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