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Effect of different organic fertilizers application on growth and environmental risk of nitrate under a vegetable field

机译:不同有机肥对菜地硝酸盐生长及环境风险的影响

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摘要

The effect of chicken manure after different disposal methods (water-logged composting, GOF; anaerobic digestion, BR; thermophilic composting, ROF) on vegetable growth and environmental risk was investigated under the tomato-celery-tomato field. Results showed that organic fertilizers significantly increased vegetable yield and quality, but with inappropriate application may cause serious environmental risk such as nitrate pollution. Maximum vegetable yield of 80.9, 68.3, 112.7 t·ha−1 (first, second and third rotation crop, respectively) with best vegetable quality was obtained in ROF treatment. The highest N use efficiency with the least nitrate enrichment in soil was also found in ROF treatment. Moreover, under this fertilization way, nitrate concentration in soil leachate dropped to 6.4 mg·L−1, which satisfied the threshold (<10 mg·L−1) for drinking water set by the US Environmental Protection Agency. Thus, ROF was suggested to be the optimal fertilizer with the best yield, quality and the least environmental risk under the tomato-celery” rotation system.
机译:在番茄芹菜-番茄田下,研究了不同处理方法(水淹堆肥,GOF;厌氧消化,BR;嗜热堆肥,ROF)后鸡粪对蔬菜生长和环境风险的影响。结果表明,有机肥料显着提高了蔬菜的产量和品质,但如果使用不当,可能会导致严重的环境风险,例如硝酸盐污染。在ROF处理中,最高蔬菜产量为80.9、68.3、112.7 t·ha -1 (分别为第一,第二和第三轮作),具有最高的蔬菜质量。在ROF处理中也发现了最高的氮利用效率,而硝酸盐在土壤中的富集最少。此外,在这种施肥方式下,土壤渗滤液中的硝酸盐浓度降至6.4 mg·L -1 ,满足了饮用阈值(<10 mg·L -1 )。由美国环境保护署设定的水。因此,在番茄-芹菜”轮作制度下,ROF被认为是产量,质量最好,环境风险最小的最佳肥料。

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