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Legume-maize rotation effect on maize productivity and soil fertility parameters under selected agronomic practices in a sandy loam soil

机译:沙壤土上农艺条件下豆科玉米轮作对玉米生产力和土壤肥力参数的影响

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摘要

Inclusion of legumes in cropping systems is essential for sustainable management of farming systems and reducing the nitrogen (N) fertilizer requirement for maize production. The study evaluated the effect of growing legumes (soybean, cowpea and velvet bean) and maize the same year in rotation, on maize yield and soil fertility indices. The agronomic practices implemented were residue management (residue added and residue removed) and fertilizer N application (0 kg N ha−1 and 60 kg N ha−1) under four rotation systems. The result showed that growing velvet bean the same year in rotation with maize was effective in increasing maize yield and improving some soil fertility indices over growing maize after maize the same year in the same location. Compared to maize monocropping, over 100% increase in maize yield was obtained with velvet bean-maize rotation even in absence of residue incorporation. In addition, velvet bean-maize rotation increased maize yield over cowpea- and soybean- maize rotations. The rotation effect occurred as a result of improvement in soil nitrogen, avail phosphorus (P), exchangeable magnesium (exch Mg) and effective cation exchange capacity (ECEC). Grain legumes-maize rotations equally increased maize yield over sole maize. Generally legume-maize rotations increased total N, avail P, exch K, Mg and effective cation exchange capacity over sole maize. Crop residue incorporation and N fertilizer application significantly improved soil N and maize grain yield (0.18%, 2.74 tha−1 in 2008; 0.22%, 1.16 tha−1 in 2009 and 0.19%, 2.72 tha−1 in 2008; 1.35 tha−1 in 2009 respectively) over non-residue incorporation (0.16% and 1.84 tha−1 in 2008, 0.66 tha−1 in 2009) and zero N application (0.16% and 1.83 tha−1 in 2008 and 0.17% and 0.85 tha−1 in 2009). Therefore, velvet bean could be planted the same season with subsequent maize in rotation cropping for intensive sustainable maize production in sandy-loam soils without fertilizer N. For grain legumes such as soybean and cowpea to be effective in rotation cropping with maize, the grain legumes have to be planted early before the full set of rain because excess rain would affect their growth and development.
机译:将豆科植物纳​​入作物系统对于可持续管理农业系统和减少玉米生产中的氮肥需求至关重要。该研究评估了同年轮作的豆类作物(大豆,cow豆和天鹅绒豆)和玉米对玉米产量和土壤肥力指数的影响。实施的农艺措施是在四个轮作下进行残留管理(添加残留物和去除残留物)和施氮(0 kg N ha -1 和60 kg N ha -1 )系统。结果表明,与同年种植的玉米在同一地点相比,当年与玉米轮作种植的鹿茸豆可以有效地提高玉米产量并改善一些土壤肥力指数。与玉米单作相比,即使没有残留物掺入,通过天鹅绒豆玉米轮作,玉米单产也提高了100%以上。此外,与cow豆和大豆玉米轮作相比,天鹅绒豆玉米轮作增加了玉米产量。旋转效应的发生是由于土壤氮,有效磷(P),可交换镁(交换镁)和有效阳离子交换容量(ECEC)的改善。豆类-玉米轮作比单独的玉米同样增加了玉米产量。通常,豆类玉米轮作比单独玉米增加了总氮,有效磷,交换钾,镁和有效的阳离子交换能力。作物残渣的掺入和氮肥的施用显着改善了土壤氮和玉米的产量(2008年为0.18%,2.74 tha -1 ; 2009年为0.22%,1.16 tha -1 )非残渣掺入量(0.16%和1.84 tha -1 的0.19%,2008年为2.72 tha -1 ; 2009年为1.35 tha -1 ) sup> 2008年,2009年为0.66 tha -1 )和零氮施用(2008年为0.16%和1.83 tha -1 ,0.17%和0.85 tha - 1 在2009年)。因此,可以在同一季节种植天鹅绒豆,然后再进行玉米轮作,以在没有肥料N的沙壤土中持续进行玉米的可持续集约生产。对于大豆和cow豆等谷物豆类,与玉米一起轮作的有效作物是豆类必须在全套降雨之前及早种植,因为过多的降雨会影响其生长发育。

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