首页> 美国卫生研究院文献>Journal of Nematology >Effects of Temperature on Development of Heterodera glycines on Glycine maxand Phaseolus vulgaris
【2h】

Effects of Temperature on Development of Heterodera glycines on Glycine maxand Phaseolus vulgaris

机译:温度对最大甘氨酸杂种优势甘氨酸发育的影响和菜豆

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

Soybean cyst nematode resistant 'Fayette' and susceptible 'Williams 79' soybeans (Glycine max) and resistant 'WIS (RRR) 36' and susceptible 'Eagle' snap beans (Phaseolus vulgaris) were used in determining the effects of host and temperature on the development, female production, sex ratios, and host response to Heterodera glycines. Temperatures were maintained constant at 16, 20, 24, 28, and 32 C using water-filled tanks. The most rapid development and greatest female production occurred between 20 and 28 C. The equation DS = 5(10⁻⁶)x²y² - 3(10⁻⁴)x²y - 2.8(10⁻³)x² - 1.94(10⁻²)y² + 0.4288x + 1.0220y - 12.7185, where DS = developmental stage, X = time, and Y = temperature, predicted the developmental stage of the nematode and accounted for 84% of the variation. Male : female ratios did not differ within this range and were generally less than one. At all temperatures the resistant soybean produced the greatest number of necrotic responses to H. glycines infection, followed by the resistant snap bean. The susceptible soybean and snap bean produced the fewest necrotic responses.
机译:大豆油囊线虫抗性'Fayette'和易感'Williams 79'大豆(Glycine max),抗性'WIS(RRR)36'和易感性'Eagle'菜豆(菜豆)被用于确定寄主和温度对大豆的影响。发育,雌性产量,性别比和寄主对异型藻甘氨酸的反应。使用装满水的罐,温度保持恒定在16、20、24、28和32℃。发育最快,雌性产量最高的时期是20到28摄氏度。方程式DS = 5(10⁻⁶)x²y²-3(10⁻⁴)x²y-2.8(10⁻³)x²-1.94(10⁻²)y² + 0.4288x + 1.0220y-12.7185,其中DS =发育阶段,X =时间,Y =温度,预测了线虫的发育阶段,占变异的84%。男女之比在此范围内没有差异,通常小于1。在所有温度下,抗性大豆对H.甘氨酸感染产生的坏死反应数量最多,其次是抗性七叶豆。易感的大豆和四季豆产生最少的坏死响应。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号