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In Vitro Activity of Gallium Maltolate against Staphylococci in Logarithmic Stationary and Biofilm Growth Phases: Comparison of Conventional and Calorimetric Susceptibility Testing Methods

机译:麦芽酚镓对葡萄球菌在对数固定和生物膜生长期的体外活性:常规和量热敏感性测试方法的比较

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摘要

Ga3+ is a semimetal element that competes for the iron-binding sites of transporters and enzymes. We investigated the activity of gallium maltolate (GaM), an organic gallium salt with high solubility, against laboratory and clinical strains of methicillin-susceptible Staphylococcus aureus (MSSA), methicillin-resistant S. aureus (MRSA), methicillin-susceptible Staphylococcus epidermidis (MSSE), and methicillin-resistant S. epidermidis (MRSE) in logarithmic or stationary phase and in biofilms. The MICs of GaM were higher for S. aureus (375 to 2000 μg/ml) than S. epidermidis (94 to 200 μg/ml). Minimal biofilm inhibitory concentrations were 3,000 to ≥6,000 μg/ml (S. aureus) and 94 to 3,000 μg/ml (S. epidermidis). In time-kill studies, GaM exhibited a slow and dose-dependent killing, with maximal action at 24 h against S. aureus of 1.9 log10 CFU/ml (MSSA) and 3.3 log10 CFU/ml (MRSA) at 3× MIC and 2.9 log10 CFU/ml (MSSE) and 4.0 log10 CFU/ml (MRSE) against S. epidermidis at 10× MIC. In calorimetric studies, growth-related heat production was inhibited by GaM at subinhibitory concentrations; and the minimal heat inhibition concentrations were 188 to 4,500 μg/ml (MSSA), 94 to 1,500 μg/ml (MRSA), and 94 to 375 μg/ml (MSSE and MRSE), which correlated well with the MICs. Thus, calorimetry was a fast, accurate, and simple method useful for investigation of antimicrobial activity at subinhibitory concentrations. In conclusion, GaM exhibited activity against staphylococci in different growth phases, including in stationary phase and biofilms, but high concentrations were required. These data support the potential topical use of GaM, including its use for the treatment of wound infections, MRSA decolonization, and coating of implants.
机译:Ga 3 + 是一种半金属元素,可竞争转运蛋白和酶的铁结合位点。我们调查了高溶解度的有机镓盐麦芽酚镓(GaM)对耐甲氧西林易感金黄色葡萄球菌(MSSA),耐甲氧西林金黄色葡萄球菌(MRSA),耐甲氧西林金黄色葡萄球菌表皮( MSSE)和对数或固定相以及生物膜中耐甲氧西林的表皮葡萄球菌(MRSE)。金黄色葡萄球菌(375至2000μg/ ml)的GaM MIC高于表皮葡萄球菌(94至200μg/ ml)。最小的生物膜抑制浓度为3,000至≥6,000μg/ ml(金黄色葡萄球菌)和94至3,000μg/ ml(表皮葡萄球菌)。在时间杀灭研究中,GaM表现出缓慢且剂量依赖性的杀灭作用,在3小时MIC和2.9时,对金黄色葡萄球菌在24小时内的最大作用为1.9 log10 CFU / ml(MSSA)和3.3 log10 CFU / ml(MRSA)。在10x MIC下对表皮葡萄球菌的log10 CFU / ml(MSSE)和4.0 log10 CFU / ml(MRSE)。在量热研究中,GaM在亚抑制浓度下抑制了与生长相关的热量产生。最小抑热浓度为188至4,500μg/ ml(MSSA),94至1,500μg/ ml(MRSA)和94至375μg/ ml(MSSE和MRSE),与MIC密切相关。因此,量热法是一种快速,准确和简单的方法,可用于研究亚抑制浓度下的抗菌活性。总之,GaM在不同的生长阶段(包括在固定阶段和生物膜中)均显示出针对葡萄球菌的活性,但需要高浓度。这些数据支持了GaM的潜在局部使用,包括其用于治疗伤口感染,MRSA非殖民化和植入物涂层的用途。

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