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Properties of halophil nicotinamide–adenine dinucleotide phosphate-specific isocitrate dehydrogenase. True Michaelis constants reaction mechanisms and molecular weights

机译:嗜盐烟酰胺-腺嘌呤二核苷酸磷酸特异性异柠檬酸脱氢酶的性质。真正的米氏常数反应机理和分子量

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摘要

True values of Michaelis constants of the NADP+-specific isocitrate dehydrogenase from Halobacterium salinarium were not very different from those of the apparent constants reported by Aitken et al. (1970). The true constants were affected by salt in a similar manner to that of the apparent constants obtained with NADP+ at fixed concentrations of 1.0–0.2mm and threo-ds-(+)-isocitrate at fixed concentrations of 2.0–0.125mm. The response of apparent Vmax. to salt concentration was highly dependent on fixed substrate concentration in solutions of sodium chloride but much less so in solutions of potassium chloride. At several levels the results emphasize the difficulty of generalizing about the salt relations of a halophil enzyme without adequate attention to substrate concentration. The enzyme has at least two different reaction mechanisms depending on salt concentration. In its `physiological' form (i.e. in 1.0m-potassium chloride), and also in 1.0m-sodium chloride, the reaction mechanism is ordered with NADP+ the first substrate added and NADPH the last product released. In 0.25m-sodium chloride, however, the mechanism is different and is probably non-sequential. In 4.0m-sodium chloride with low concentrations of either fixed substrate, there was evidence of a co-operative action of the variable substrate. The evidence suggests that salt participates in the reaction mechanism in two ways: one is the reversible addition to the enzyme in a manner analogous to that of a substrate; the other is dead-end complex-formation. The relative contributions of these two types of reaction determine whether salt activates or inhibits the enzyme. In addition, the inhibition caused by high concentrations of sodium chloride is more complex than the corresponding inhibition by potassium chloride. Gel-filtration experiments indicated that at very low salt concentrations the enzyme has an apparent molecular weight of about 70800. In `physiological' concentrations of potassium chloride the enzyme appears to be a dimer (mol.wt. 122000–135000) and, in 1.0–4.0m-sodium chloride, it behaves as a trimer or tetramer (mol.wt. 224000–251000). A preliminary method of purifying the enzyme is described.
机译:盐杆菌中NADP + 特异性异柠檬酸脱氢酶的米氏常数的真实值与Aitken等人报道的表观常数的真实值相差不大。 (1970)。盐对真常数的影响与固定浓度为1.0-0.2mm的NADP + 和固定浓度的苏-ds-(+)-异柠檬酸盐的表观常数的影响相似。 2.0–0.125毫米。视在Vmax的响应。盐浓度的高低主要取决于氯化钠溶液中固定底物的浓度,而对氯化钾溶液的依赖性小得多。在几个层面上,结果强调了在不充分注意底物浓度的情况下难以概括嗜盐酶的盐关系的困难。取决于盐浓度,该酶具有至少两种不同的反应机理。以其“生理”形式(即1.0m氯化钾)和1.0m氯化钠的形式,反应机理是有序的,首先添加底物NADP + ,最后释放产品NADPH 。但是,在0.25m氯化钠中,机理不同,可能是非顺序的。在4.0m氯化钠中,任一固定底物的浓度均较低,有证据表明可变底物具有协同作用。有证据表明,盐以两种方式参与反应机理:一种是以类似于底物的方式可逆地添加到酶中;另一种是以可逆方式添加到酶中。另一个是死胡同的复杂形成。这两种反应的相对作用决定了盐是否激活或抑制酶。另外,由高浓度氯化钠引起的抑制作用比由氯化钾引起的相应抑制作用更为复杂。凝胶过滤实验表明,在极低的盐浓度下,该酶的表观分子量约为70800。在“生理”浓度的氯化钾中,该酶似乎是二聚体(分子量122000-135000),在1.0中–4.0m氯化钠,表现为三聚体或四聚体(分子量224000-251000)。描述了纯化酶的初步方法。

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