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The effect of feeding with a tryptophan-free amino acid mixture on rat liver magnesium ion-activated deoxyribonucleic acid-dependent ribonucleic acid polymerase

机译:饲喂不含色氨酸的氨基酸混合物对大鼠肝脏镁离子激活的脱氧核糖核酸依赖性核糖核酸聚合酶的影响

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摘要

1. The Widnell & Tata (1966) assay method for Mg2+-activated DNA-dependent RNA polymerase was used for initial-velocity determinations of rat liver nuclear RNA polymerase. One unit (U) of RNA polymerase was defined as that amount of enzyme required for 1 mmol of [3H]GMP incorporation/min at 37°C. 2. Colony fed rats were found to have a mean RNA polymerase activity of 65.9μU/mg of DNA and 18h-starved rats had a mean activity of 53.2μU/mg of DNA. Longer periods of starvation did not significantly decrease RNA polymerase activity further. 3. Rats that had been starved for 18h were used for all feeding experiments. Complete and tryptophan-deficient amino acid mixtures were given by stomach tube and the animals were killed 15–120min later. The response of RNA polymerase to the feeding with the complete amino acid mixture was rapid and almost linear over the first hour of feeding, resulting in a doubling of activity. The activity was still elevated above the starvation value at 120min after feeding. The tryptophan-deficient amino acid mixture produced a much less vigorous response about 45min after the feeding, and the activity had returned to the starvation value by 120min after the feeding. 4. The response of RNA polymerase to the feeding with the complete amino acid mixture was shown to occur within a period of less than 5min to about 10min after the feeding. 5. Pretreatment of the animals with puromycin or cycloheximide was found to abolish the 15min RNA polymerase response to the feeding with the complete amino acid mixture, but the activity of the controls was unaffected. 6. The characteristics of the RNA polymerase from 18h-starved animals and animals fed with the complete or incomplete amino acid mixtures for 1h were examined. The effects of Mg2+ ions, pH, actinomycin D and nucleoside triphosphate omissions were determined. The [Mg2+]– and pH–activity profiles of the RNA polymerase from the animal fed with the complete mixture appeared to differ from those of the enzyme from the other groups, but this difference is probably not significant. 7. [5-3H]Orotic acid incorporation by rat liver nuclei in vivo was shown to be affected by the amino acid mixtures in a similar manner to the RNA polymerase. 8. The tryptophan concentrations of plasma and liver were determined up to 120 min after feeding with the amino acid mixtures. Feeding with the complete mixture produced a rapid increase in free tryptophan concentrations in both plasma and liver, but feeding with the incomplete mixture did not alter the plasma concentration. The liver tryptophan concentration increased at about 45min after feeding with the tryptophan-deficient diet. 9. There was a good correlation between the liver tryptophan concentration and RNA polymerase activity in all groups of animals. 10. It was concluded that the rat liver nucleus responded to an increase in amino acid supply by increased synthesis of RNA as a result of synthesis of RNA polymerase de novo. The correlation of tryptophan concentration and RNA polymerase activity appears to reflect the general amino acid concentration required to support hepatic protein synthesis and to produce new RNA polymerase. This new polymerase appears to differ from the basal RNA polymerase by its rapid synthesis and destruction, which may be a means of regulating RNA synthesis by the amino acid concentration in the liver.
机译:1.用Widnell&Tata(1966)测定Mg 2 + 活化的DNA依赖性RNA聚合酶的方法,用于测定大鼠肝核RNA聚合酶的初始速度。 RNA聚合酶的一个单位(U)被定义为在37℃下每1mmol [ 3 H] GMP掺入所需的酶量。 2.发现集落喂养的大鼠具有65.9μU/ mg DNA的平均RNA聚合酶活性,而18h饥饿的大鼠具有53.2μU/ mg DNA的平均活性。更长的饥饿期并未进一步显着降低RNA聚合酶活性。 3.饥饿18小时的大鼠用于所有喂养实验。胃管给予完全和色氨酸缺乏的氨基酸混合物,然后在15–120分钟后杀死动物。 RNA聚合酶对饲喂完整氨基酸混合物的反应很快,并且在饲喂的第一小时内几乎呈线性,从而使活性加倍。进食后120分钟,活性仍高于饥饿值。进食后约45分钟,色氨酸缺陷氨基酸混合物产生的活力减弱得多,进食后120分钟,活性恢复到饥饿值。 4.显示在进料后少于5分钟至约10分钟内发生RNA聚合酶对进料完整氨基酸混合物的反应。 5.发现用嘌呤霉素或环己酰亚胺对动物进行预处理可消除15min RNA聚合酶对饲喂完整氨基酸混合物的反应,但对照组的活性未受影响。 6.检查了来自18h饥饿的动物和用完全或不完全氨基酸混合物喂养1h的动物的RNA聚合酶的特性。测定了Mg 2 + 离子,pH,放线菌素D和三磷酸核苷遗漏的影响。用完全混合物喂养的动物的RNA聚合酶的[Mg 2 + ]-和pH-活性谱似乎与其他组的酶谱不同,但是这种差异可能没有重大。 7. [5- 3 H]在大鼠肝细胞核中体内的牛磺酸掺入显示出受氨基酸混合物的影响,其作用方式与RNA聚合酶相似。 8.在喂入氨基酸混合物后直至120分钟,测定血浆和肝脏的色氨酸浓度。用完全混合物喂养时,血浆和肝脏中的游离色氨酸浓度迅速增加,但是用不完全混合物喂养不会改变血浆浓度。喂食缺乏色氨酸的饮食后,肝脏色氨酸浓度在约45分钟时增加。 9.在所有动物组中,肝脏色氨酸浓度与RNA聚合酶活性之间存在良好的相关性。 10.结论是,由于从头合成RNA聚合酶,大鼠肝脏核通过增加RNA的合成来响应氨基酸供应的增加。色氨酸浓度与RNA聚合酶活性的相关性似乎反映了支持肝蛋白质合成和产生新的RNA聚合酶所需的一般氨基酸浓度。这种新的聚合酶似乎通过快速合成和破坏而不同于基础RNA聚合酶,这可能是通过肝脏中氨基酸浓度调节RNA合成的一种手段。

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