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Warm weather transport of broiler chickens in Manitoba. II. Truck management factors associated with death loss in transit to slaughter

机译:曼尼托巴省天气温暖的肉鸡运输。二。与屠宰过程中的死亡损失相关的卡车管理因素

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摘要

This observational study was conducted to identify the cause of death and load level factors associated with mortality in 1 090 733 Manitoba broiler chickens transported to slaughter in spring and early summer. Death loss in transit was 0.346% and accounted for 19% of the total carcass condemnation. The death loss pattern was clearly bimodal, with a low death loss in 180 of 198 shipments. Cumulative death loss during the growing phase of production was consistently associated with increased transport mortalities in load level models and when comparing high death loss with low death loss truckloads. High ambient temperature at the time of slaughter and loading density of the truck were the major factors associated with exceptional death loss.
机译:进行了这项观察性研究,以确定了在春季和夏季初运输到屠宰场的1 090 733曼尼托巴肉鸡的死亡原因和负荷水平因素。运输途中的死亡人数为0.346%,占car体定罪总数的19%。死亡损失模式显然是双峰的,在198批货物中有180例的死亡损失较低。在生产增长阶段,累积死亡损失与负荷水平模型中运输死亡率的增加始终保持一致,并且在比较高死亡损失与低死亡损失卡车负载时也是如此。屠宰时的高环境温度和卡车的装载密度是造成异常死亡的主要因素。

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