首页> 美国卫生研究院文献>Clinical Epidemiology >Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case–control study

【2h】

Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case–control study

机译：喝热茶增加了中国高危地区食管鳞状细胞癌的风险：一项基于人群的病例对照研究

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
相似文献
相关主题

著录项

期刊名称 Clinical Epidemiology
作者
Aji Gopakumar; Anusha Sreejith; Shatha Al Sharbatti; Jayadevan Sreedharan; Xiaorong Yang; Xingdong Chen; Ming Lu; Weimin Ye;
展开▼
作者单位

展开▼
年(卷),期 2019(11),-1
年度 2019
页码 43–46
总页数 4
原文格式 PDF
正文语种
中图分类病毒传染病;
关键词

相似文献

外文文献
中文文献
专利

1. Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case–control study [J] . Xiaorong Yang, Yingchun Ni, Ziyu Yuan, Clinical Epidemiology . 2018,第3期

机译：喝热茶会增加中国高危地区食管鳞状细胞癌的风险：一项基于人群的病例对照研究
2. Smoking and alcohol drinking in relation to the risk of esophageal squamous cell carcinoma: A population-based case-control study in China [J] . Xiaorong Yang, Xingdong Chen, Maoqiang Zhuang, Scientific reports. . 2017,第1期

机译：吸烟和酒精饮用与食管鳞状细胞癌的风险：中国人口基于人口的案例控制研究
3. A burning question: does hot green tea drinking increase the risk of esophageal squamous cell carcinoma? [J] . Deirdre Cronin-Fenton Clinical Epidemiology . 2018,第3期

机译：一个亟待解决的问题：喝绿茶会增加食道鳞状细胞癌的风险吗？
4. Cytological screening and 15 years' follow-up (1986-2001) for early esophageal squamous cell carcinoma and precancerous lesions in a high-risk population in Anyang County, Henan Province, Northern China [C] . First Zhengzhou International Oncology Congress（ZIOC）- An Update on Diagnosis and Treatment of Solid Tumors, 2005 . 2005

机译：中国北方河南省安阳县高危人群的早期食管鳞状细胞癌和癌前病变的细胞学筛查和15年随访（1986-2001年）
5. Identification of Novel Candidate Tumor Suppressor Genes at 11q and 15q for Esophageal Squamous Cell Carcinoma and Nasopharyngeal Carcinoma via Integrative Cancer Epigenetics and Genomics. [D] . Li, Jisheng. 2010

机译：通过综合癌症表观遗传学和基因组学鉴定食管鳞状细胞癌和鼻咽癌的11q和15q新型候选肿瘤抑制基因。
6. Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case–control study [O] . Xiaorong Yang, Yingchun Ni, Ziyu Yuan, 2018

机译：喝热茶增加了中国高危地区食管鳞状细胞癌的风险：一项基于人群的病例对照研究
7. Smoking and alcohol drinking in relation to the risk of esophageal squamous cell carcinoma: A population-based case-control study in China [O] . Xiaorong Yang, Xingdong Chen, Maoqiang Zhuang, 2017

机译：吸烟和酒精饮用与食管鳞状细胞癌的风险：中国人口基于人口的案例控制研究

Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case–control study

著录项

相似文献

相关主题

期刊订阅