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Evaluating the Utility of a Diet Quality Screener in Clinical Practice to Improve Quality of Preventive Care (P07-002-19)

机译：在临床实践中评估饮食质量筛查工具的效用以提高预防保健的质量（P07-002-19）

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ObjectivesTo assess the impact of an office based dietary screener aimed to improve dietary counseling for the cost effective improvement of patient health.

机译：目的评估基于办公室的饮食筛查仪的影响，该筛查仪旨在改善饮食咨询，以经济有效地改善患者健康。

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期刊名称 Current Developments in Nutrition
作者
Ashley Bagheri; Jeannette Beasley; Paloma Sardina; Emily Johnston; Lisa Ganguzza; Jane Padikkala; Eugenia Gianos;
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年(卷),期 2019(3),Suppl 1
年度 2019
页码 P07-002-19
总页数 1
原文格式 PDF
正文语种
中图分类营养学;
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7. Clinical leadership and prevention in practice: is a needs led preventive approach to the delivery of care to improve quality, outcomes and value in primary dental care practice a realistic concept? [O] . Colette Bridgman, Michael G McGrady 2015

机译：实践中的临床领导和预防：以需求为导向的预防方法来提供护理以改善初级牙科护理实践中的质量，结果和价值是一个现实的概念吗？

Evaluating the Utility of a Diet Quality Screener in Clinical Practice to Improve Quality of Preventive Care (P07-002-19)

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