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Kennedy space center cardiovascular disease risk reduction program evaluation

机译:肯尼迪航天中心降低心血管疾病风险的计划评估

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摘要

This program evaluation examined the Kennedy Space Center (KSC) Cardiovascular Disease (CVD) Risk Reduction Program which aims to identify CVD risk factors and reduce these risk factors through health education phone counseling. High risk participants (those having two or more elevated lipid values) are identified from monthly voluntary CVD screenings and counseled. Phone counseling consists of reviewing lab values with the participant, discussing dietary fat intake frequency using an intake questionnaire, and promoting the increase in exercise frequency. The participants are followed-up at two-months and five-months for relevant metrics including blood pressure, weight, body mass index (BMI), total cholesterol, high density lipoprotein (HDL) and low density lipoprotein (LDL) cholesterol, triglycerides, dietary fat intake, and exercise frequency. Data for three years of the KSC CVD Program included 366 participants, average age of 49 years, 75% male, and 25% female. For those with complete two and five month follow-up data, significant baseline to two-month follow-up comparisons included decreases in systolic blood pressure (p = 0.03); diastolic blood pressure (p = 0.002); total cholesterol, LDL cholesterol and dietary fat intake (all three at p < 0.0001) as well as a significant increase in exercise frequency (p = 0.04). Significant baseline to five-month follow-up comparisons included decreases in triglycerides (p = 0.05); and total cholesterol, LDL cholesterol and dietary intake (all three at p < 0.0001). These program evaluation results indicate that providing brief phone health education counseling and information at the worksite to high risk CVD participants may impact CVD risk factors.
机译:该计划评估检查了肯尼迪航天中心(KSC)心血管疾病(CVD)风险降低计划,该计划旨在通过健康教育电话咨询来识别CVD风险因素并降低这些风险因素。从每月的自愿性CVD筛查中识别出高风险参与者(脂质水平高于或等于两个或以上的参与者)并进行咨询。电话咨询包括与参与者一起检查实验室值,使用摄入量问卷讨论饮食中的脂肪摄入频率以及促进运动频率的增加。参与者在两个月和五个月时进行随访,以了解相关指标,包括血压,体重,体重指数(BMI),总胆固醇,高密度脂蛋白(HDL)和低密度脂蛋白(LDL)胆固醇,甘油三酯,饮食中的脂肪摄入量和运动频率。 KSC CVD计划的三年数据包括366名参与者,平均年龄49岁,男性75%,女性25%。对于具有完整的两个月和五个月随访数据的患者,基线至两个月的显着随访比较包括收缩压的降低(p = 0.03);舒张压(p = 0.002);总胆固醇,低密度脂蛋白胆固醇和饮食中脂肪的摄入量(这三者均在p <0.0001处)以及运动频率的显着增加(p = 0.04)。基线至五个月的随访比较显着,包括甘油三酸酯减少(p = 0.05);总胆固醇,低密度脂蛋白胆固醇和饮食摄入量(这三者均在p <0.0001处)。这些程序评估结果表明,在工作现场向高风险CVD参与者提供简短的电话健康教育咨询和信息可能会影响CVD风险因素。

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