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Study on Foaming Quality and Impact Property of Foamed Polypropylene Composites

机译:发泡聚丙烯复合材料的发泡质量和冲击性能研究

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摘要

In the present work, foamed polypropylene (PP) composites were prepared by chemical foaming technology, and the foaming quality and impact property of the foamed PP composites were studied. The results showed that the foaming quality was significantly improved after the introduction of thermoplastic rubber (TPR) and polyolefin elastomer (POE). Meanwhile, it was found that the impact property depended on the intrinsic toughness and contribution of foams (cells) to the PP composites. Furthermore, the data regarding impact property in low temperature showed that when the temperature was between −80 and −20 °C, the impact properties of the foamed PP composites were higher than that of the unfoamed sample, which was due to the impact property being completely contributed by cells under this condition. Meanwhile, when the temperature ranged from −20 to 20 °C, the impact property of the unfoamed sample was higher, which was due to the PP matrix contributing more to the impact property under this temperature. This work significantly improved the foaming quality of foamed PP composites and provided reliable evidence for the improvement of impact property.
机译:本文通过化学发泡技术制备了发泡聚丙烯(PP)复合材料,研究了发泡聚丙烯复合材料的发泡质量和冲击性能。结果表明,引入热塑性橡胶(TPR)和聚烯烃弹性体(POE)后,发泡质量得到显着改善。同时,发现冲击性能取决于固有韧性和泡沫(泡孔)对PP复合材料的贡献。此外,关于低温下的冲击性能的数据表明,当温度在-80和-20°C之间时,发泡PP复合材料的冲击性能高于未发泡样品的冲击性能,这是由于冲击性能为在这种情况下完全由细胞贡献。同时,当温度在-20至20℃范围内时,未发泡样品的冲击性能较高,这是由于PP基质在该温度下对冲击性能的贡献更大。这项工作显着提高了发泡PP复合材料的发泡质量,并为改善冲击性能提供了可靠的证据。

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