首页> 美国卫生研究院文献>Plant Physiology >Haloxyfop Inhibition of the Pyruvate and the α-Ketoglutarate Dehydrogenase Complexes of Corn (Zea mays L.) and Soybean (Glycine max L. Merr.)
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Haloxyfop Inhibition of the Pyruvate and the α-Ketoglutarate Dehydrogenase Complexes of Corn (Zea mays L.) and Soybean (Glycine max L. Merr.)

机译:玉米(Zea mays L.)和大豆(Glycine max L. Merr。)的丙酮酸和α-酮戊二酸脱氢酶复合物的Haloxyfop抑制作用。

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摘要

The grass-specific herbicide haloxyfop, ((±)-2-[4-((3-chloro-5-(trifluoromethyl)-2-pyridinyl)oxy)-phenoxy] propionic acid) has been shown to inhibit lipid synthesis and respiration, to cause the accumulation of amino acids, and not to affect cellular sugar or ATP levels. Thus studies were carried out with enzyme activities from corn (Zea mays L.) (haloxyfop sensitive) and soybean (Glycine max [L.] Merr.) (haloxyfop tolerant) to locate the possible inhibition sites among the glycolytic and tricarboxylic acid (TCA) cycle enzymes. Following along the oxidative metabolism pathway of sugars, the pyruvate dehydrogenase complex (PDC) was the first enzyme among the glycolytic enzymes that demonstrated noticeable inhibition by 1 millimolar haloxyfop. Kinetic studies with corn and soybean PDC from both purified etioplasts and mitochondria gave Ki values of from 1 to 10 millimolar. Haloxyfop also inhibited the activity of the TCA cycle enzyme, the α-ketoglutarate dehydrogenase complex (α-KGDC) which carries out the same reaction as PDC except for the substitution of α-ketoglutarate for pyruvate as one of the substrates. The Ki values were somewhat lower in this case (near 1 millimolar). The relatively high Ki values for both enzyme complexes would indicate that these may not be the herbicidal sites of inhibition, but it is possible that the herbicide could be concentrated in compartments and/or the substrate concentrations may be well below optimal. Likewise little difference was seen in the haloxyfop inhibition of the enzyme activities from the sensitive species, corn, and from the tolerant species, soybean, so the selectivity of the herbicide is not evident from these results. The inhibition of the PDC and α-KGDC as the mode of action of haloxyfop is, however, consistent with the observed physiological effects of the herbicide, and these are the only enzymic activities so far found to be sensitive to haloxyfop.
机译:草专用除草剂haloxyfop((±)-2- [4-((3-chloro-5-(三氟甲基)-2-吡啶基)氧基)-苯氧基]丙酸)已显示抑制脂质合成和呼吸作用引起氨基酸的积累,并且不影响细胞糖或ATP水平。因此,研究了玉米(Zea mays L。)(对卤氧磷敏感)和大豆(Glycine max [L.] Merr。)(对卤氧磷耐受)的酶活性,以在糖酵解和三羧酸(TCA)中定位可能的抑制位点。 )循环酶。沿着糖的氧化代谢途径,丙酮酸脱氢酶复合物(PDC)是糖酵解酶中第一个被1毫摩尔的haloxyfop抑制的酶。用来自纯化的质体和线粒体的玉米和大豆PDC进行的动力学研究得出Ki值为1至10毫摩尔。 Haloxyfop还抑制了TCA循环酶(α-酮戊二酸脱氢酶复合物(α-KGDC))的活性,该酶与PDC的反应相同,只是用α-酮戊二酸代替丙酮酸作为底物之一。在这种情况下,Ki值略低(接近1毫摩尔)。两种酶复合物的相对较高的Ki值将表明它们可能不是抑制的除草位点,但是除草剂可能会在隔室中浓缩和/或底物浓度可能远低于最佳值。同样,从敏感性物种到玉米,从耐性物种到大豆,对酶活性的卤氧氟普林抑制作用也几乎没有差异,因此从这些结果来看,除草剂的选择性并不明显。然而,抑制PDC和α-KGDC作为卤虫的作用方式与所观察到的除草剂的生理作用是一致的,这是迄今为止发现的唯一对卤虫的敏感性的酶活性。

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