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Assessing Exposure and Health Consequences of Chemicals in Drinking Water: Current State of Knowledge and Research Needs

机译:评估饮用水中化学品的暴露和健康后果:目前的知识水平和研究需求

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Background: Safe drinking water is essential for well-being. Although microbiological contamination remains the largest cause of water-related morbidity and mortality globally, chemicals in water supplies may also cause disease, and evidence of the human health consequences is limited or lacking for many of them.Objectives: We aimed to summarize the state of knowledge, identify gaps in understanding, and provide recommendations for epidemiological research relating to chemicals occurring in drinking water.Discussion: Assessing exposure and the health consequences of chemicals in drinking water is challenging. Exposures are typically at low concentrations, measurements in water are frequently insufficient, chemicals are present in mixtures, exposure periods are usually long, multiple exposure routes may be involved, and valid biomarkers reflecting the relevant exposure period are scarce. In addition, the magnitude of the relative risks tends to be small.Conclusions: Research should include well-designed epidemiological studies covering regions with contrasting contaminant levels and sufficient sample size; comprehensive evaluation of contaminant occurrence in combination with bioassays integrating the effect of complex mixtures; sufficient numbers of measurements in water to evaluate geographical and temporal variability; detailed information on personal habits resulting in exposure (e.g., ingestion, showering, swimming, diet); collection of biological samples to measure relevant biomarkers; and advanced statistical models to estimate exposure and relative risks, considering methods to address measurement error. Last, the incorporation of molecular markers of early biological effects and genetic susceptibility is essential to understand the mechanisms of action. There is a particular knowledge gap and need to evaluate human exposure and the risks of a wide range of emerging contaminants.Citation: Villanueva CM, Kogevinas M, Cordier S, Templeton MR, Vermeulen R, Nuckols JR, Nieuwenhuijsen MJ, Levallois P. 2014. Assessing exposure and health consequences of chemicals in drinking water: current state of knowledge and research needs. Environ Health Perspect 122:213–221; 
机译:背景:安全的饮用水对健康至关重要。尽管微生物污染仍然是全球范围内与水有关的发病率和死亡率的最大原因,但供水中的化学物质也可能导致疾病,而且对其中许多人类健康影响的证据有限或缺乏。知识,找出理解上的差距并为与饮用水中发生的化学物质有关的流行病学研究提供建议。讨论:评估饮用水中化学物质的暴露和对健康的影响是具有挑战性的。接触通常处于低浓度,水中的测量经常不足,混合物中存在化学物质,接触时间通常很长,可能涉及多种接触途径,并且缺乏反映相关接触时间的有效生物标志物。结论:研究应包括精心设计的流行病学研究,研究对象应包括污染物水平相反且样本量足够的地区。与结合复杂混合物作用的生物测定相结合,对污染物的发生进行综合评估;在水中进行足够的测量以评估地理和时间变化;有关导致暴露的个人习惯的详细信息(例如,摄入,洗澡,游泳,饮食);收集生物样品以测量相关的生物标志物;先进的统计模型来估算暴露和相对风险,并考虑解决测量误差的方法。最后,纳入早期生物学效应和遗传易感性的分子标记对于理解作用机制至关重要。有一个特殊的知识鸿沟,需要评估人类的暴露以及各种新兴污染物的风险。引文:维拉纽瓦CM,科吉维纳斯M,科迪尔S,邓普顿MR,Vermeulen R,Nuckols JR,新文殊森MJ,勒瓦卢瓦P.2014 。评估饮用水中化学物质的暴露和健康后果:当前知识和研究需求的状态。环境健康透视122:213–221;

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