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Non-diabetic Hyperglycemia and Some of Its Correlates in ICU Hospitalized Patients Receiving Enteral Nutrition

机译：ICU住院患者接受肠内营养的非糖尿病性高血糖症及其相关因素

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Introduction:Hyperglycemia is a common occurrence in critically ill patients, and its prevalence in patients receiving nutritional support is much higher than in other patients. The non-diabetic form is associated with more undesirable outcomes. This study was performed to determine the prevalence of non-diabetic hyperglycemia and its correlates in patients receiving enteral nutrition.

机译：简介：高血糖症在重症患者中很常见，接受营养支持的患者其高发率比其他患者高得多。非糖尿病形式与更多不良结果相关。进行这项研究是为了确定接受肠内营养的患者中非糖尿病性高血糖的发生率及其相关性。

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期刊名称 Mdica
作者
Mohammad Amin VALIZADEH HASANLOEI; Zahra VAHDAT SHARIATPANAHI; Davoud VAHABZADEH; Zakaria VAHABZADEH; Leila NASIRI; Ali SHARGH;
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年(卷),期 2017(12),3
年度 2017
页码 174–179
总页数 6
原文格式 PDF
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1. Use of a Low-carbohydrate Enteral Nutrition Formula with Effective Inhibition of Hypoglycemia and Post-infusion Hyperglycemia in Non-diabetic Patients Fed via a Jejunostomy Tube [J] . Shinji Nishiwaki, Hiroko Fujimoto, Takuya Kurobe, Internal medicine. . 2020,第15期

机译：利用低碳水化合物肠内营养配方，具有有效抑制的低血糖和输注后高血糖在非糖尿病患者通过JEJUNOUTMY管喂养
2. Low-FODMAP formula improves diarrhea and nutritional status in hospitalized patients receiving enteral nutrition: a randomized, multicenter, double-blind clinical trial [J] . So Ra Yoon, Jong Hwa Lee, Jae Hyang Lee, Nutrition Journal . 2015,第1期

机译：低FODMAP配方可改善接受肠内营养的住院患者的腹泻和营养状况：一项随机，多中心，双盲临床试验
3. Low-FODMAP formula improves diarrhea and nutritional status in hospitalized patients receiving enteral nutrition: a randomized, multicenter, double-blind clinical trial [J] . So Ra Yoon, Jong Hwa Lee, Jae Hyang Lee, Nutrition Journal . 2015,第3a4期

机译：低FODMAP配方可改善接受肠内营养的住院患者的腹泻和营养状况：一项随机，多中心，双盲临床试验
4. Prognostic differences in diabetic patients compared to non-diabetic patients hospitalized for nsteacs. Long- term study [C] . Ramirez Marrero MA, Perez Villardon B, Jimenez Navarro M, International Conference on Pre-hypertension Cardio Metabolic Syndrome . 2011

机译：与NSTEACS住院的非糖尿病患者相比，糖尿病患者的预后差异。长期学习
5. Adequacy of Nutritional Intake and Factors that Impede Adequate Nutritional Intake in ICU Patients Receiving Enteral Feeding. [D] . Kim, Hyunjung. 2011

机译：在接受肠内喂养的ICU患者中，营养摄入的充足性和阻碍足够营养摄入的因素。
6. Use of a Low-carbohydrate Enteral Nutrition Formula with Effective Inhibition of Hypoglycemia and Post-infusion Hyperglycemia in Non-diabetic Patients Fed via a Jejunostomy Tube [O] . Shinji Nishiwaki, Hiroko Fujimoto, Takuya Kurobe, 2020

机译：利用低碳水化合物肠内营养配方具有有效抑制的低血糖和输注后高血糖在非糖尿病患者通过JEJUNOUTMY管喂养
7. Use of a Low-carbohydrate Enteral Nutrition Formula with Effective Inhibition of Hypoglycemia and Post-infusion Hyperglycemia in Non-diabetic Patients Fed via a Jejunostomy Tube [O] . Shinji Nishiwaki, Hiroko Fujimoto, Takuya Kurobe, 2020

机译：利用低碳水化合物肠内营养配方，具有有效抑制的低血糖和输注后高血糖在非糖尿病患者通过JEJUNOUTMY管喂养

Non-diabetic Hyperglycemia and Some of Its Correlates in ICU Hospitalized Patients Receiving Enteral Nutrition

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