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Comparison of morphology viability and function between blood and milk neutrophils from peak lactating goats

机译:高峰泌乳山羊血液和牛奶中性粒细胞的形态活力和功能的比较

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摘要

The morphological features of blood and milk neutrophils from peak lactating goats were compared using light microscopy, scanning electron microscopy and flow cytometry in order to investigate the cytological changes of neutrophils after migration into the mammary gland. The kinetics of reactive oxygen intermediates (ROI) generation and gelatinase release of blood and milk neutrophils, with or without stimulation of phorbol 12-myristate, 13-acetate ester (PMA), were used to characterize their responses to inflammatory stimuli. Neutrophils isolated from goat milk were highly segmented and contained multi-lobed nuclei. Ultrastructurally, milk neutrophils were more ruffled on the surface compared to blood neutrophils. Approximately 30% of milk neutrophils were undergoing cell death, either necrosis or apoptosis, in contrast to 8% of blood neutrophils. The ROI production of activated milk neutrophils peaked earlier than blood neutrophils, but the duration and the intensity were much less. Neutrophils from both sources augmented the release of gelatinase in response to PMA (1 ng/mL). However, the amount of gelatinase released from milk neutrophils was lower (P < 0.05) than that of blood neutrophils. In summary, more neutrophils become apoptotic and necrotic in the mammary gland, presumably due to spontaneous aging, the process of diapedesis, and the interaction with milk components. Milk neutrophils have impaired functionalities in comparison with blood neutrophils. The information is relevant when studying mammary gland immunity and related diseases, such as mastitis.
机译:使用光学显微镜,扫描电子显微镜和流式细胞术比较了高峰泌乳山羊的血液和牛奶中性粒细胞的形态学特征,以研究中性粒细胞迁移到乳腺后的细胞学变化。血液中或牛奶中性粒细胞的活性氧中间体(ROI)生成和明胶酶释放的动力学,无论是否刺激佛波醇12-肉豆蔻酸酯,13-乙酸酯(PMA),均用于表征其对炎症刺激的反应。从山羊奶中分离出的嗜中性粒细胞高度细分,并含有多裂核。在超微结构方面,与血液中性粒细胞相比,牛奶中性粒细胞在表面上起伏更大。约有30%的牛奶中性粒细胞正在经历细胞死亡(坏死或凋亡),而血液中性粒细胞则为8%。活性牛奶中性粒细胞的ROI产生早于血液中性粒细胞的峰值,但持续时间和强度要小得多。两种来源的嗜中性粒细胞均增加了对PMA(1 ng / mL)的明胶酶释放。但是,从牛奶中性粒细胞释放的明胶酶的量低于血液中性粒细胞(P <0.05)。总之,更多的嗜中性粒细胞在乳腺中凋亡和坏死,大概是由于自然衰老,尿透过程以及与牛奶成分的相互作用。与血液中性粒细胞相比,牛奶中性粒细胞功能受损。该信息在研究乳腺免疫力和相关疾病(例如乳腺炎)时具有相关性。

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