Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha ChinaOrient Science and Technology College of Hunan Agricultural University Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha ChinaHunan Collaborative Innovation Center of Animal Production Safety Changsha China;
Laboratory of Animal Clinical Toxicology Department of Clinical Veterinary Medicine College of Veterinary Medicine Hunan Agricultural University Changsha ChinaChangsha Lvye Biotechnology Co. Ltd. Changsha China;
Soybean oil; Lard; Oxidative damage; Liver function; Kidney function;