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Drought stress,mercuric chloride,and β-mercaptoethanol effects on hydraulic characteristics of three cultivars of wolfberry(Lycium chinense)

机译:干旱胁迫,氯化汞和β-巯基乙醇对三种枸杞(枸杞)液压特性的影响

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摘要

In order to further understand the effects of drought stress on hydraulic characteristics and the relationship between hydraulic conductivity and aquaporins or water channels of root systems of three wolfberry cultivars(Lycium chinense Mill.),hydraulic conductivity of 2-yearold pot-grown seedlings was measured under drought stress,rewatering,and treatment with exogenous mercuric chloride andβ-mercaptoethanol.Under moderate and severe drought stress levels,the most significant decrease of hydraulic conductivity was 37.3%and 24.0%,respectively,in the‘Ningqi 5’cultivar compared with the nonstressed control.After rewatering,the rate of recovery in specific conductivity was most rapid in the‘Mengqi 1’cultivar,at 0.058 and 0.072 kg MPa^-1 m^-2 s^-1 h^-1 under moderate and severe drought stress levels,respectively.The‘Mengqi 1’cultivar had the highest recovery degree of hydraulic conductivity under two concentrations ofβ-ME(500 or 1000 lmol L^-1),reaching 82.4%and 88.5%,respectively,of the initial conductivity.The adaptive capacity of hydraulic conductivity in the‘Ningqi 5’cultivar was weaker than in the‘Ningqi 1’and‘Mengqi 1’cultivars under drought stress.The recovery capacity of hydraulic conductivity in‘Mengqi 1’cultivar was stronger than the‘Ningqi 1’and‘Ningqi 5’cultivars after rewatering.Aquaporins of the‘Ningqi 1’cultivar root systems had the highest binding affinity with mercuric chloride,which was the most likely cause in the decrease in hydraulic conductivity,whereas aquaporins of‘Mengqi 1’root systems had the weakest binding affinity.The inhibitory effect of mercuric chloride was readily eliminated byβ-mercaptoethanol in the‘Mengqi 1’cultivar.The hydraulic characteristics of this cultivar were more sensitive to drought,mercuric chloride andβ-mercaptoethanol than the other cultivars.

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  • 来源
    《林业研究(英文版)》 |2021年第1期|233-240|共8页
  • 作者单位

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

    Qinghai Provincial Key Laboratory of Qinghai-Tibet Plateau Biological Resources Xining 810008 People's Republic of China;

    Dingxi Academy of Agricultural Science Dingxi 743000 People's Republic of China;

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

    Qinghai Provincial Key Laboratory of Qinghai-Tibet Plateau Biological Resources Xining 810008 People's Republic of China;

    Dingxi Academy of Agricultural Science Dingxi 743000 People's Republic of China;

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

    Qinghai Provincial Key Laboratory of Qinghai-Tibet Plateau Biological Resources Xining 810008 People's Republic of China;

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

    Agronomy College Gansu Agricultural University Lanzhou 730070 People's Republic of China;

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