机译:孟加拉国农村地区对野生椰枣的传统利用:可持续生物多样性管理的方法
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Department of Forestry and Environmental Science, School of Agriculture and Mineral Sciences, Shahjalal University of Science and Technology, Sylhet-3114, Bangladesh;
Department of Forestry and Environmental Science, School of Agriculture and Mineral Sciences, Shahjalal University of Science and Technology, Sylhet-3114, Bangladesh;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Forest Policy Laboratory, Department of Forest Science, Faculty of Agriculture, Shinshu University, 8304 Minamiminowa-Mura, 399-4598 Nagano-Ken, Japan;
Bangladesh; indigenous knowledge; molasses; Khejur palm; sap; tapping;