[Objective] This study was to explore the model for the efficient utilization of agricultural resources, especially crop straw and live stock waste. [ Method] With Shandong Jiufa Edible Fungus Co. , Ltd. As a case, this paper described a recycling agriculture model based on edible fungi, and analyzed its economic, ecological and social benefit. [ Result ] The recycling agriculture model, guided by the scale produc tion, processing and vendition of medium for the culture of edible fungi, mainly made use of a large amount of agriculture wastes like wheat straw, livestock waste, for developing edible fungi industry, aiming at getting the intensive optimization of fund, technology, raw materials and products at village level and more surplus labors engaged in edible fungi production industry into reality. Moreover, this model provided multisolutions to the utilization of a great deal of fungus dreg, which could not only solve the problem of fungus dreg generated in the edible fungi production, but also extend industrial chain and enhance the income of practitioners, further realizing maximum conversion of agricultural resources. [ Conclusion ] This model could make well use of agricultural resources and reduce the agricultural waste pollution, significantly increasing economic, ecological and social benefits.%[目的]有效利用农业资源特别是对农作物秸秆和畜禽粪便的高效处理和利用.[方法]以山东久发食用菌股份有限公司为例,总结了以食用菌为纽带所建立的循环农业模式,并对该模式带来的经济、生态和社会效益进行了分析.[结果]以食用菌产业为纽带的循环农业模式主要是利用大量农牧业废弃物(麦秸、畜禽粪便等)发展食用菌产业,以培养料的规模生产加工销售为主导,实现区域内资金、技术、原材料、生产对象的最大集约化,吸纳更多的剩余劳动力从事食用菌生产；同时对产生的大量菌渣进行多途径的利用,不仅解决了食用菌生产中大量废弃菌渣的问题,而且进一步延长产业链条,增加从业者的收入,实现农业资源转化增值的最大化.[结论]该模式能充分利用农业生物质资源,减轻农业废弃物的环境污染,显著增加经济、生态和社会效益.
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