板栗花粉直感效应研究进展

摘要

This article is a review of metaxenia which is commonly existed in fruit production.The metaxenia of Castanea mollissima and its effects on interal quality,exteral quality and other aspects are reviewed.The mechanism and the appli-cation of metaxenia are also discussed.The efficient application ways of metaxenia in Castanea mollissima cultivation and production were discussed.%论述了板栗生产中普遍存在的花粉直感现象，以及花粉直感现象在板栗果实发育过程中，果实大小等外在品质，可溶性糖，淀粉含量等内在品质的表现。提出了有效地利用花粉直感现象的途径，同时就板栗果实出现的花粉直感现象机理及板栗花粉直感研究的发展方向进行了探讨。