Principles of setting the standard temperature difference between coke oven pusher side ( PS) and coke side ( CS) are formulated .A few examples of how to regulate the PS and CS tempera-ture difference are analyzed .After regulation , the temperature distribution in coking chamber vertically and laterally becomes more uniform ,and coke strength in both hot and cold state improves significantly .%介绍了焦炉机焦侧标准温度差值的设定原则,举例分析了机焦侧温差的调控过程,调节后炭化室长向和高向温度分布更均匀,焦炭冷态和热态强度指标明显改善。
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