[1]DST-Scottsdale, Food and Nutrition Group, Land Division, Defence Science and Technology, Scottsdale 7260, Tasmania, Australia;
[2]University of Sydney, Sydney, New South Wales, Australia;
[3]Centre for Food Innovation, University of Tasmania, Launceston, Tasmania, Australia;
食品技术; 军用; 第二次世界大战; 高压热处理; 功能性食品; 必需脂肪酸; 法国政府; 工业技术;