首页> 中文期刊> 《食品与营养科学(英文)》 >Finger Printing and Quantitative Analysis of iCuscuta chinensis/iFlavonoid Contents from Different Hosts by RP-HPLC

Finger Printing and Quantitative Analysis of iCuscuta chinensis/iFlavonoid Contents from Different Hosts by RP-HPLC

         

摘要

Background: Cuscuta spp. known as dodders, have been used as traditional medicines in eastern and southern Asian countries for many disorders such as gastrointestinal, respiratory, endocrine, skin and neurological diseases (Drug of mania). Flavonoids are the main biologically active constituents in Cuscuta genus especially in C. chinensis. Our aim in this study was to identify and discriminate between C. chinensis samples which were collected from different hosts, by using the pattern recognition aided fingerprint analysis and comparison of the content of four major flavonoids (hyperoside, rutin, isorhamnetin, kaempferol). Material and methods: Samples were collected from nine different plants in the same time and place, dried, grinded and extracted with methanol (80%) by repeated maceration. Extractions were evaluated by high performance liquid chromatography analysis and fingerprinting. Results: Beside chromatographic fingerprint using similarity index, we compared the content of 4 major flavonoids (hyperoside, rutin, isorhamnetin, kaempferol) of C. chinensis samples on different hosts. Coclusion: The results showed that there were significant differences between the content of four major flavonoids of nine C. chinensis samples, but chromatographic fingerprint by similarity index of more than 0.88, showed that the sample consistency was similar. So, it was suggested that combination of chromatographic fingerprint and the content determination of major flavonoids could be used to evaluate the quality control of C. chinensis from different hosts.

著录项

  • 来源
    《食品与营养科学(英文)》 |2014年第10期|914-921|共8页
  • 作者单位

    Clinical Trial Research Center of Traditional Medicine;

    Shahed University;

    Tehran;

    Iran;

    Department of Pharmacognosy;

    Faculty of Pharmacy;

    Tehran University of Medical Sciences;

    Tehran;

    Iran;

    Department of Pharmacognosy;

    Faculty of Pharmacy;

    Tehran University of Medical Sciences;

    Tehran;

    Iran;

    Department of Traditional Medicine;

    Faculty of Pharmacy;

    Tehran University of Medical Sciences;

    Tehran;

    Iran;

    Department of Traditional Medicine;

    Faculty of Pharmacy;

    Tehran University of Medical Sciences;

    Tehran;

    Iran;

    Food and Drug Control Laboratories and Food and Drug Laboratory Research Center;

    MOH and ME;

    Tehran;

    Iran;

    Traditional Medicine and Materia Medica Research Center and Department of Traditional Pharmacy;

    School of Traditional Medicine;

    Shahid Beheshti University of Medical Sciences;

    Tehran;

    Iran;

  • 原文格式 PDF
  • 正文语种 chi
  • 中图分类 肿瘤学;
  • 关键词

    Cuscuta; chinensis; Fingerprint; Flavonoids; Hosts; Similarity;

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