马铃薯是西藏人民颇为喜爱的作物之一。通过介绍马铃薯的营养价值、药用价值及其综合利用前景等方面,以期为改善西藏地区马铃薯生产加工现状,开发有效利用途径,增加西藏经济效益和农牧民收入作出科学指导,并提出发展对策。%Potato is one of the favorite foods in Tibet. The nutritional value, medicinal value and the comprehensive utilization prospects were introduced in order to develop effective utilization way, improve the current status of potato production and processing, and increase the economic benefits and income of farmers. Development counter measures, which may be served as references for local farmers, were come up with.
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