首页> 中文期刊> 《中国化学工程学报:英文版》 >Economic analysis in product design——A case study of a TCM dietary supplement

Economic analysis in product design——A case study of a TCM dietary supplement

             

摘要

An approach for the economic analysis of chemical product design is proposed. It takes into account of customers' preference on product quality and economic considerations such as pricing, profit, market share, capital investment, and operating cost. The activities needed to support business decision making – identifying product quality, estimating product cost, calculating financial metrics, and performing make–buy analysis – are discussed.The design of a Ganoderma lucidum dietary supplement, a traditional Chinese medicinal(TCM) product, is used to illustrate all the activities in this approach.

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