广西壮族自治区食品药品检验检测机构综合能力评价指标体系的构建

摘要

目的:为广西壮族自治区食品药品检验检测机构综合能力的考核提供统一标准.方法:通过文献研究法草拟广西壮族自治区食品药品检验检测机构综合能力评价指标体系,采用德尔菲专家咨询法确定评价指标体系各项指标,采用层次分析法计算各级指标的权重.结果:通过文献研究法和德尔菲专家咨询法构建了广西壮族自治区食品药品检验检测机构综合能力评价指标体系,包括6个一级指标、16个二级指标、35个三级指标;通过层次分析法确定了各级指标的权重,6个一级指标即基本条件、管理体系、检测能力、工作业绩、科学研究、满意度的权重分别为0.1898、0.1233、0.2280、0.1915、0.1551、0.1124,其中所占权重最高的指标为检测能力.结论:构建了一套科学、实用的广西壮族自治区食品药品检验机构综合评价指标体系,并确定了各级指标的权重,可为该区各检验检测机构进行综合能力体系评价提供明确、统一的标准.%OBJECTIVE:To provide unified standard for assessing the comprehensive ability of food and drug inspection and testing institutions in Guangxi Zhuang autonomous region. METHODS:The comprehensive ability evaluation index system for food and drug inspection and testing institutions in Guangxi Zhuang autonomous region was drafted by literature review. Indexes of the evaluation index system were determined by Delphi expert consultation,and the weights were calculated by analytic hierarchy pro-cess (AHP). RESULTS:Literature review and expert consultation had constructed the comprehensive ability evaluation index sys-tem for food and drug inspection and testing institutions in Guangxi Zhuang autonomous region,including 6 first-level indexes,16 second-level indexes and 35 third-level indexes. AHP had determined the weights of indexes at all levels,and the weights of the 6 first-level indexes as basic conditions,management system,testing ability,work performance,scientific research and satisfaction degree,were respectively 0.1898,0.1233,0.2280,0.1915,0.1551 and 0.1124,in which testing ability held the highest weight. CONCLUSIONS:A set of scientific and suitable evaluating index system for food and drug inspection and testing institu-tions in Guangxi Zhuang autonomous region has been constructed,and the weights of indexes at all levels have been determined, which can provide clear and unified standard for conducting comprehensive ability system evaluation in each inspection and testing institution in Guangxi Zhuang autonomous region.