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Metabolic and Endocrine Adaptations to Heat Stress in Lactating Dairy Cows.

机译:泌乳奶牛对热应激的代谢和内分泌适应性。

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摘要

Heat stress (HS), a stress response in homeotherms mainly due to elevated ambient temperature and failure of effective heat dissipation, causes a substantial negative economic impact to livestock industry worldwide. Reduced feed intake, a typical phenomenon observed during HS, was thought to be the primary driver for the milk production loss. However, accumulating evidence indicates that HS influences animal metabolism and endocrine profiles independent of reduced feed intake. Previous studies comparing heat-stressed lactating cows with control group pair-fed (PF) to the intake of HS group but housed in thermoneutral conditions, in order to eliminate the confounding factors result from differentiated feed intakes, showed that HS increased circulating insulin and decreased plasma non-esterified fatty acid (NEFA) in lactating cow, the opposite responses typical of PF cohorts. Therefore, the present studies were performed in order to elucidate the mechanism(s) underlying these counterintuitive changes. In response to a glucose tolerance test (GTT), both HS and PF decreased whole body glucose disposal rate, a sign of insulin resistance. Only PF decreased skeletal muscle insulin sensitivity in terms of reduced protein kinase B (PKB/AKT) phosphorylation, a downstream protein of insulin receptor (IR), while HS group maintained similar intact insulin responsiveness in the liver and skeletal muscle as thermoneutral conditions. There was a global reduction in gene expression of the enzymes related to lipid metabolism in adipose tissue of heat-stressed cows. Similarly, beta-adrenergic signaling, a major stimulator of lipid mobilization, was suppressed in terms of NEFA release response during a chronic epinephrine challenge in HS group. After the challenge, phosphorylations of cAMP-response element binding protein (CREB) and hormone sensitive lipase, both located downstream of beta-adrenergic receptor, were decreased in HS, but not in thermoneutral conditions, another indicator of impaired adrenergic signaling. In contrast, IR and AKT phosphorylation were increased in HS conditions indicating insulin signaling may be elevated during HS in adipose. Collectively, HS reduces lipid mobilization and appears to favor glucose utilization via alterations of lipid metabolism and hormones signaling pathways. These unique alterations in HS might shed some light on developing counter-HS approaches in the future.
机译:热应力(HS)是归因于高温的应力响应,主要是由于环境温度升高和有效散热失败所致,对全世界的畜牧业造成了重大的负面经济影响。减少采食量是HS期间观察到的一种典型现象,被认为是造成牛奶产量下降的主要原因。但是,越来越多的证据表明,HS会影响动物的新陈代谢和内分泌状况,而与采食量的减少无关。以前的研究比较了热应激与对照组配对喂养的泌乳母牛与HS组但处于热中性条件下的奶牛的摄入量,以消除因不同采食量引起的混杂因素,结果表明HS可以增加循环胰岛素,减少泌乳牛血浆非酯化脂肪酸(NEFA),与PF人群典型的相反反应。因此,进行本研究是为了阐明这些违反直觉的变化的机制。作为对葡萄糖耐量试验(GTT)的响应,HS和PF均降低了全身葡萄糖处置率,这是胰岛素抵抗的标志。就蛋白激酶B(PKB / AKT)磷酸化的减少而言,只有PF降低骨骼肌胰岛素敏感性,这是胰岛素受体(IR)的下游蛋白,而HS组则在肝脏和骨骼肌中保持与热中性条件相似的完整胰岛素响应性。在热应激奶牛的脂肪组织中,与脂质代谢有关的酶的基因表达总体上减少了。同样,在慢性肾上腺素激发期间,β-肾上腺素信号传导是脂质动员的主要刺激因素,在慢性肾上腺素激发过程中被抑制。攻击后,HS中的cAMP反应元件结合蛋白(CREB)和激素敏感性脂肪酶的磷酸化均降低,但在热中性条件下却没有降低,这是肾上腺素能信号转导的另一个指标。相反,在HS条件下IR和AKT磷酸化增加,表明胰岛素在脂肪HS期间可能会升高。总的来说,HS降低了脂质动员,并似乎通过改变脂质代谢和激素信号通路而促进了葡萄糖的利用。 HS的这些独特变化可能会为将来开发反HS方法提供一些启示。

著录项

  • 作者

    Xie, Guohao.;

  • 作者单位

    Virginia Polytechnic Institute and State University.;

  • 授予单位 Virginia Polytechnic Institute and State University.;
  • 学科 Animal sciences.;Physiology.;Endocrinology.
  • 学位 Ph.D.
  • 年度 2015
  • 页码 131 p.
  • 总页数 131
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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