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Chemoprevention of esophageal cancer: Investigation of inducible nitric oxide synthase as a chemopreventive target in N-nitrosomethylbenzylamine-induced esophageal tumorigenesis.

机译:食道癌的化学预防:诱导型一氧化氮合酶作为N-亚硝基甲基苄基胺诱导的食道肿瘤发生中化学预防目标的研究。

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摘要

Esophageal cancer is the third most common gastrointestinal malignancy and is the sixth most frequent cause of cancer death in the world. Estimates of cancer incidence in the United States for 2003 indicate that 13,900 citizens will be diagnosed with esophageal cancer. It is usually discovered at an advanced stage and becomes to fatal rapidly. One-year and 5-year survival rates for esophagus cancer are very low. Seventy-five percent of untreated patients with esophagus cancer die within 1 year of diagnosis and 5-year survival rates are only 5–10%. The N-nitrosomethylbenzylamine (NMBA)-induced rat model of esophageal cancer has been used extensively in our laboratory to investigate the mechanisms of tumor development in the esophagus and to evaluate the efficacy of potential chemopreventive agents including whole food and a variety of single agents. Our investigations provide experimental support for chemoprevention trials of esophageal cancer in humans.; Nitric oxide (NO) is a single molecular and a high level of NO is synthesized from L-arginine by inducible nitric oxide synthase (iNOS). Increased NO production appears to be associated with many disorders including cancer. Therefore, as shown in many studies, iNOS plays a very important role in carcinogenesis. To investigate the association between iNOS and tumor development in rat esophagus, we conducted a bioassay in which rats were sacrificed at three-week intervals during and following expose to NMBA. Real-time PCR and immunohistochemistry assays have been used to determine mRNA and protein expression of NOS. The results of this study suggest that overexpression of iNOS is associated with tumor development in the rat esophagus. Based on our findings, we conducted a second bioassay to evaluate a selective iNOS inhibitor, PBIT, and black raspberries as chemopreventive agents targeting the function of iNOS. We observed a statistically significant reduction in tumor incidence and multiplicity in rats fed with PBIT or black raspberries when compared to rats fed with regular diet only. In summary, our data indicate that iNOS plays an important role in esophageal cancer and its inhibitor(s) might be potential chemopreventive agents in esophageal cancer in humans.
机译:食道癌是第三大最常见的胃肠道恶性肿瘤,也是世界上第六大最常见的癌症死亡原因。据估计,2003年美国的癌症发生率将使13,900名居民被诊断患有食道癌。它通常在晚期发现,并迅速致命。食道癌的一年和五年生存率非常低。未经治疗的食管癌患者中有75%在诊断后1年内死亡,而5年生存率仅为5-10%。 N -亚硝基甲基苄基胺(NMBA)诱导的食道癌大鼠模型已在我们的实验室中广泛使用,以研究食道肿瘤的发生机制并评估包括整个食物在内的潜在化学预防剂的功效以及各种单一代理商。我们的研究为人类食道癌的化学预防试验提供了实验支持。一氧化氮(NO)是单分子,通过可诱导的一氧化氮合酶(iNOS)由L-精氨酸合成高含量的NO。 NO产生增加似乎与包括癌症在内的许多疾病有关。因此,如许多研究所示,iNOS在致癌作用中起着非常重要的作用。为了研究iNOS与大鼠食道肿瘤发展之间的关系,我们进行了一项生物测定,其中在暴露于NMBA期间和之后每三周间隔处死大鼠。实时荧光定量PCR和免疫组织化学分析已用于确定NOS的mRNA和蛋白表达。这项研究的结果表明,iNOS的过度表达与大鼠食道肿瘤的发展有关。根据我们的发现,我们进行了第二次生物测定,以评估选择性iNOS抑制剂,PBIT和黑树莓作为针对iNOS功能的化学预防剂。与仅饲喂常规饮食的大鼠相比,我们观察到饲喂PBIT或黑莓的大鼠的肿瘤发生率和多重性有统计学意义的降低。总之,我们的数据表明,iNOS在食道癌中起着重要作用,其抑制剂可能是人类食道癌的潜在化学预防剂。

著录项

  • 作者

    Chen, Tong.;

  • 作者单位

    The Ohio State University.;

  • 授予单位 The Ohio State University.;
  • 学科 Health Sciences Public Health.; Health Sciences Oncology.
  • 学位 Ph.D.
  • 年度 2003
  • 页码 163 p.
  • 总页数 163
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 预防医学、卫生学;肿瘤学;
  • 关键词

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