首页> 外文学位 >Impact of resistance and endurance exercise and ingestion of varying protein sources on changes in human skeletal muscle protein turnover .
【24h】

Impact of resistance and endurance exercise and ingestion of varying protein sources on changes in human skeletal muscle protein turnover .

机译:耐力和耐力运动及摄入不同蛋白质源对人骨骼肌蛋白质周转的影响。

获取原文
获取原文并翻译 | 示例

摘要

Both resistance and endurance exercise elicit an increase in muscle protein synthesis during recovery from exercise. Ingestion of amino acids augments the exercise-induced stimulation of muscle protein synthesis following resistance exercise. Our work showed that 8 wk of unilateral resistance training induced muscle hypertrophy only in the exercised limb. Importantly, using this unilateral model we showed that muscle hypertrophy was confined to the exercised leg and occurred without measurable changes in circulating anabolic hormones. We then went on to use the unilateral leg resistance exercise model to study how animal-derived (milk) and plant-derived (soy) proteins impacted acute post-exercise protein turnover. We observed that ingestion of soy or milk protein resulted in a positive net protein balance following resistance exercise. Moreover, milk promoted a greater net protein balance and muscle protein synthesis than soy protein. In the final study, a key finding was that acute endurance and resistance exercise differentially stimulated myofibrillar and mitochondrial protein synthesis and also differentially affected cellular signaling proteins involved in the regulation of the protein synthetic response. Specifically, the acute, untrained state response showed that resistance exercise stimulated myofibrillar and mitochondrial protein synthesis while endurance exercise stimulated mitochondrial protein synthesis. Following resistance training only myofibrillar protein synthesis increased after exercise, while mitochondrial protein synthesis was unchanged. Endurance exercise training did not affect the acute protein synthetic response and so following training mitochondrial protein synthesis was stimulated as it was acutely, prior to training. In conclusion, the studies within this thesis provided novel insights on the impact of intact dietary proteins and differing modes of exercise on the control skeletal muscle protein metabolism.
机译:抵抗运动和耐力运动都可以引起运动过程中肌肉蛋白质合成的增加。抵抗运动后,氨基酸的摄入增强了运动诱导的肌肉蛋白质合成的刺激。我们的工作表明,8周单侧阻力训练仅在运动的肢体中引起肌肉肥大。重要的是,使用这种单侧模型,我们证明了肌肉肥大仅限于运动的腿部,并且在循环中的合成代谢激素水平上没有可测量的变化。然后,我们继续使用单侧腿部阻力锻炼模型来研究动物来源(牛奶)和植物来源(大豆)的蛋白质如何影响急性运动后蛋白质更新。我们观察到摄取大豆或牛奶蛋白会导致抵抗运动后的净蛋白平衡为正。此外,与大豆蛋白相比,牛奶促进了更大的净蛋白平衡和肌肉蛋白合成。在最终研究中,一个关键发现是,急性耐力和抵抗力运动差异性地刺激了肌原纤维和线粒体蛋白的合成,并且还差异性地影响了参与调节蛋白合成反应的细胞信号蛋白。具体而言,急性,未经训练的状态反应表明,抵抗运动刺激了肌原纤维和线粒体蛋白的合成,而耐力运动则刺激了线粒体蛋白的合成。进行抗性训练后,运动后仅肌原纤维蛋白合成增加,而线粒体蛋白合成未改变。耐力运动训练不影响急性蛋白质合成反应,因此训练后,在训练之前,线粒体蛋白质合成受到了刺激。总之,本论文中的研究为完整膳食蛋白质的影响和不同运动方式对骨骼肌蛋白质代谢的控制提供了新的见解。

著录项

  • 作者

    Wilkinson, Sarah B.;

  • 作者单位

    McMaster University (Canada).;

  • 授予单位 McMaster University (Canada).;
  • 学科 Health Sciences Recreation.
  • 学位 Ph.D.
  • 年度 2008
  • 页码 190 p.
  • 总页数 190
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号