声明
Contents
ABSTRACT
摘要
ACKNOWLEDGEMENTS
CHAPTER ONE INTRODUCTION
1.0 Background of the Study
1.1 Cocoa sector in Cameroon
1.1.1 Setbacks of Cocoa Production in Cameroon
1.2 Uses of Cocoa
1.3 Problem Statement
1.4 Objectives of the Study
1.5 Research Questions
1.6 Justification of the Study
1.7 Organization of the Study
CHAPTER TWO LITERATURE REVIEW
2.2 Measurement of Technical Efficiency
2.3 Determinants of Technical Efficiency in Agriculture
2.4 Determinants of Technical Efficiency in Cocoa Production
2.5 Contribution of the study
CHAPTER THREE METHODOLOGY
3.1 Description of the Study Area
3.2 Socioeconomic Data Collection
3.3 Method of Analysis
3.3.1 Empirical Model
3.4 Assumptions
3.5 Estimation Method
3.6 Econometric and Statistical Tests
CHAPTER FOUR DATA ANALYSIS AND RESULTS
4.0 Introduction
4.1 Descriptive Result
4.2.Translog Stochastic Production Estimates
4.3.Estimating the Determinants of Technical Efficiency
4.4.Estimating Technical Efficiency Distribution
4.5.Determinants of technical efficiency in cocoa production
CHAPTER FIVE SUMMARY OF FINDINGS,CONCLUSION,AND RECOMMENDATIONS
5.1 Conclusions
5.2 Recommendations
REFERENCES