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Adsorption of methylene blue from aqueous solution by wheat husk in batch mode

机译:小麦壳分批吸附水溶液中的亚甲基蓝。

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摘要

Wheat husk, an agriculture product, was used to adsorb methylene blue (MB) from aqueous solutions. Variables of the system, including contact time, pH, and equilibrium MB concentration, were adopted to study their effects on MB adsorption. The results showed that as the equilibrium concentration of MB increased, quantity of MB sorption onto wheat husk increased correspondingly. The change of MB adsorbed quantity was very small when the pH was increased from 5.0 to 10.0.The equilibrium data was fitted well by the Langmuir model. The adsorption processes followed the pseudo-second-order rate kinetics. The results in this study indicated that wheat husk was an attractive alternaitve for removing cationic dyes from the dye wastewater.
机译:小麦壳是一种农产品,用于从水溶液中吸附亚甲基蓝(MB)。采用系统变量,包括接触时间,pH和平衡MB浓度,研究它们对MB吸附的影响。结果表明,随着MB平衡浓度的增加,小麦壳上MB的吸附量相应增加。当pH从5.0增​​加到10.0时,MB吸附量的变化很小。Langmuir模型很好地拟合了平衡数据。吸附过程遵循拟二级速率动力学。这项研究的结果表明,小麦皮是从染料废水中去除阳离子染料的诱人替代品。

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