首页> 外文会议>Portland International Conference on Management of Engineering & Technology >Innovative public-private and philanthropy partnership for local food supply-chain infrastructure: Countryside Initiative of Cuyahoga Valley U.S. National Park
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Innovative public-private and philanthropy partnership for local food supply-chain infrastructure: Countryside Initiative of Cuyahoga Valley U.S. National Park

机译:用于当地食品供应链基础设施的创新性公私合营伙伴关系:库雅荷加谷美国国家公园乡村倡议

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In the post-modernist discourse of management of agro-food technology and urban infrastructure planning, unprecedented climate change and sustainability are setting the context for producing and supplying quality local food in highly densely populated urban and suburban regions. There is a seismic shift needed for innovative public and private partnerships governing green infrastructure for local food production. This empirical multi-disciplinary case study uses business model innovation theory and green suburban infrastructure framework to examine the Countryside Conservancy Initiative start-up by Cuyahoga Valley National Park (CVNP) for managing urban farming technology and local food production and supply chain. After considering some alternate theoretical frameworks, we use a case study methodology. It is noted that despite various centralized attempts by federal and state governments to stop the decline of agriculture within CVNP, most historic food producing farms in existence since 1800s slipped into disrepair and disuse. The Countryside Initiative of CVNP was established in 1999 with an innovative 3P (public-private-philanthropic) partnership between public sector CVNP, private farms, and a not-for-profit Cuyahoga Valley Countryside Conservancy (CV-CC). This 3P partnership involved incentivizing 60-year long-term discounted leases for 13 agricultural farm lands, farm residences, and outbuildings to adopt and diffuse technological innovations for culturally intensive fruit and vegetable production, small intensive grazing operations, and small integrated crop-livestock production. Certified organic food production was encouraged, though not mandated. In this study, selection, growth and impact of family farm enterprises in the green suburban infrastructure in NEO region are investigated in the context of a business model innovation for family farmers. Strategic opportunities and challenges are proposed and discussed. Conclusions are left open for future disc- ssion.
机译:在后现代主义者对农业食品技术管理和城市基础设施规划的论述中,空前的气候变化和可持续性为在人口稠密的城市和郊区生产和供应优质当地食品奠定了基础。创新的公共和私人合作伙伴关系需要进行重大变革,以管理当地食品生产的绿色基础设施。这项跨学科的经验性案例研究使用商业模型创新理论和绿色郊区基础设施框架,研究了Cuyahoga谷国家公园(CVNP)发起的“乡村保护倡议”,以管理城市农业技术以及当地食品生产和供应链。在考虑了一些其他理论框架之后,我们使用了案例研究方法。值得注意的是,尽管联邦和州政府进行了各种集中式努力来阻止CVNP内农业的衰落,但自1800年代以来存在的大多数历史悠久的粮食生产农场都陷入失修和废弃的状态。 CVNP的乡村计划始于1999年,由公共部门CVNP,私人农场和非营利性的Cuyahoga山谷乡村保护组织(CV-CC)之间的3P(公私慈善)创新合作伙伴关系建立。这个3P合作伙伴关系涉及激励13种农业用地,农场住所和附属建筑的60年长期贴现租赁,以采用和传播技术创新,以进行文化密集的水果和蔬菜生产,小型集约化放牧业务以及小型农作物-畜牧综合生产。尽管没有强制性要求,但鼓励认证有机食品的生产。在这项研究中,在针对家庭农民的商业模式创新的背景下,研究了NEO地区绿色郊区基础设施中家庭农场企业的选择,成长和影响。提出并讨论了战略机遇与挑战。结论尚待讨论。

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