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Analysis of onion peeler machine using ansys simulation analysis

机译:使用ANSYS仿真分析分析洋葱削皮机

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Onion is the important cooking ingredients in the world of a cook. The current method to peel an onion is by a traditional method. There are have many effects when using a traditional method such as used by a hand and knife. By using this traditional method, the probability of injured such as sore eyes and hand pain are too high. Beside that, the process also takes a long time if the user needs to peel in the large quantities. The development of onion peeling machine needs to achieve the objective such as increasing the safety, save time and energy of human. The method of use in this project in fabricating this machine is by analysing the source of information data and apply its knowledge in fabricating the onion peeling machine. The method of design is generated with followed the engineering design guided. The final design selection of machine transforms into a 3D drawing using CATIA software. And then, 3D CAD data are analyses using ANSYS CFX simulation software to analyses the flow analysis of the part design. From this result, it will be considered whether it is necessary to make improvements on the machine design to improve the capabilities and effectiveness.
机译:洋葱是厨师世界的重要烹饪成分。剥离洋葱的目前方法是通过传统方法。当使用手和刀使用的传统方法时,存在许多效果。通过使用这种传统方法,受伤的概率如疼痛的眼睛和手疼痛太高。除此之外,如果用户需要大量剥离,该过程也需要很长时间。洋葱剥离机的发展需要实现诸如增加人类的安全性,节省时间和能量的目标。在制造本机的该项目中使用方法是通过分析信息数据来源,并在制造洋葱剥离机时应用其知识。使用遵循工程设计引导的设计方法。最终设计选择使用CATIA软件转换为3D绘图。然后,使用ANSYS CFX仿真软件分析3D CAD数据来分析零件设计的流程分析。从这个结果来看,将考虑是否有必要对机器设计进行改进,以提高能力和有效性。

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