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Thermo-acoustical Molecular Interaction Study in Binary Mixtures of Glycerol and Ethylene Glycol

机译:甘油和乙二醇二元混合物中的热声分子相互作用研究

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Ultrasonic velocity, density and viscosity are measured over the entire composition range for binary liquid mixtures of glycerol (CH_2OH-CHOH-CH_2OH) and ethylene glycol (HOCH_2CH_2OH) at different temperatures and constant frequency of 2MHz using ultrasonic interferometer, specific gravity bottle and viscometer respectively. Measured experimental values are used to obtained various acoustical parameters such as adiabatic compressibility, acoustic impedance, intermolecular free length, relaxation time, ultrasonic attenuation, effective molar weight, free volume, available volume, molar volume, Wada's constant, Rao's constant, Vander Waal's constant, internal pressure, Gibb's free energy and enthalpy. The variation in acoustical parameters are interpreted in terms of molecular interactions between the components of molecules of binary liquid mixtures.
机译:在使用超声波干涉仪,特定的重力瓶和粘度计的不同温度和2MHz的不同温度和2MHz的恒定频率下,在整个组合物范围内测量超声速度,密度和粘度。分别使用超声波干涉仪,比重瓶和粘度计恒定的2MHz的恒定频率,测量2MHz的恒定频率)的含量和乙二醇(HOCH_2CH_2OH) 。测量的实验值用于获得各种声学参数,如绝热可压缩性,声阻抗,分子间自由长度,弛豫时间,超声衰减,有效的摩尔重量,自由体积,可用体积,摩尔体积,Wada的常数,RAO的恒定,波浪恒定的vander waal的常数,内部压力,吉布的自由能源和焓。声学参数的变化在二元液体混合物分子组分之间的分子相互作用方面解释。

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