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Cationic Starch-based Hydrogel Synthesized by Gamma Irradiation

机译:基于阳离子的淀粉水凝胶通过γ辐射合成

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Cationic starch-based hydrogel was synthesized by simultaneous gamma irradiation of starch (St), acrylamide (AAM), allyl triphenyl phosphonium bromide (APB) and N, N'-methylene bisacrylamide (MBA) as cross-linker in aqueous solution. The molecular mass of the un-grafted AAM/APB copolymer, the cationic degree and the glass temperature (T_g) of the resulting starch-based hydrogel increase with absorbed dose increasing, but no obvious change of thermal stability is observed. Moreover, the swelling equilibrium ratio (S_e) of the dry hydrogel decreases with absorbed dose increasing. Gel fraction continually increases with increasing AAM/APB mass ratio, but decreases by increasing starch/(AAM+APB) mass ratio at a fixed absorbed dose of 3 kGy. S_e decreases initially and then increased with increasing AAM/APB mass ratio.
机译:通过将淀粉(ST),丙烯酰胺(AAM),烯丙基三苯基鏻溴化物(APB)和N,N'-亚甲基双丙烯酰胺(MBA)作为水溶液中的交联剂来合成阳离子淀粉的水凝胶。未接枝的AAM / APB共聚物的分子量,阳离子率和玻璃温度(T_G)与吸收剂量的增加,但没有观察到热稳定性的明显变化。此外,干燥水凝胶的膨胀平衡比(S_E)随着吸收剂量的增加而降低。随着AAM / APB质量比的增加,凝胶级分不断地增加,但通过在3kGy的固定吸收剂量下增加淀粉/(AAM + APB)质量比来降低。 S_E最初降低,然后随着AAM / APB质量比的增加而增加。

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