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THERMODYNAMIC ANALYSIS OF CO_2 TRANS-CRITICAL BOOSTER SYSTEM FOR SUPERMARKET REFRIGERATION IN WARM CLIMATIC CONDITIONS

机译:温热气候条件下超市制冷CO_2跨关键增压系统的热力学分析

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This article presents a thermodynamic analysis of a hypothetical trans-critical CO_2 refrigeration system with enhanced booster and parallel compression for supermarket application in warm climatic conditions (35-50°C). The proposed system simultaneously incorporates two medium temperature and three low temperature loads for five different cooling demands typically found in supermarket application. These are HVAC load at 5°C, storage of dairy products at 0°C, frozen ice cream, vegetable and animal products at -10°C, -20°C and -30°C respectively. Some of the major parameters affecting performance like gas cooler operating pressure, inter-mediate vessel pressure, mass flow rate and gas cooler inlet temperature are investigated to reveal the practicality of the proposed system. The simulation results show that the new cycle configuration have distinct advantage over a few other modified cycles proposed from time to time for supermarket refrigeration in warm climatic conditions. A few potential improvement strategies of COP are also discussed.
机译:本文介绍了具有增强增强升压和平行压缩的假设的跨关键CO_2制冷系统的热力学分析,在温暖气候条件下(35-50°C)。所提出的系统同时包含两个中等温度和三个低温载荷,用于超市应用中通常存在的五种不同的冷却需求。这些是HVAC载荷在5°C,在-10°C,-20°C和-30°C的0°C,冷冻冰淇淋,蔬菜和动物产品处储存乳制品。研究了影响性能的一些主要参数,如气体冷却器操作压力,介导的血管压力,质量流量和气体冷却器温度,以揭示所提出的系统的实用性。仿真结果表明,新的循环配置在热气候条件下的超市制冷时提出的几个其他修改周期中具有明显的优势。还讨论了缔约方会议的一些潜在改善策略。

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