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WHEN IS BEING TRANSPARENT BENEFICIAL TO A BRAND?

机译:什么时候对品牌有益?

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The structure of most if not all markets is best described as imperfect; firms hold more information and know more about the brands they sell than consumers (Erdem and Swait 1998; Mishra et al. 1998). This leaves many consumers in a situation where they need and want more information about firms and brands because itreduces perceived risks and helps them with their purchase decisions (Trifts and Haubl 2003). At the same time, the power of a growing number of social media and information sharing websites has created an environment in which brands find it increasingly difficult to hide when things go wrong (Ward and Ostrom 2006).
机译:大多数如果不是所有市场的结构最好被描述为不完美;公司拥有更多信息,并更多地了解他们销售的品牌(Erdem和Switect 1998; Mishra等,1998)。这在他们需要的情况下留下了许多消费者,并希望有关公司和品牌的更多信息,因为它被认为是感知风险,并帮助他们与他们的购买决策(Trifts和Haubl 2003)。与此同时,越来越多的社交媒体和信息共享网站的权力已经创造了一个环境,其中品牌发现越来越难以隐藏的事情(病房和奥斯特罗姆2006)。

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