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Mechanical Properties of Golden Delicious Apple Affected by Maturation and Storage

机译：受成熟和储存影响的金色美味苹果的机械性能

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来源
《International congress on engineering and food》|2011年||共2页
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作者
Farnaz Nabizadeh; Mohsen Esmaiili;
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原文格式 PDF
正文语种
中图分类食品工程学、食品工艺学;
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专利

1. Maturation and storage quality of six ‘Golden Delicious’ × ‘Red Dougherty’ apple selections [J] . C. B. Watkins, A. Leake, S. M. Hoggett, New Zealand Journal of Crop and Horticultural Science . 2010,第1期

机译：六个“黄金美味”×“红色甜甜圈”苹果的成熟度和储藏品质
2. Postharvest Aminoethoxyvinylglycine (AVG) dips on storage characteristics of 'Golden Delicious' and 'Red Delicious' apples. [J] . Acta Horticulturae . 2010,第877aPta2期

机译：收获后的氨基乙氧基乙烯基甘氨酸（AVG）取决于“金冠”和“红冠”苹果的储藏特性。
3. Postharvest Aminoethoxyvinylglycine (AVG) dips on storage characteristics of 'Golden Delicious' and 'Red Delicious' apples. [J] . Acta Horticulturae . 2010,第877aPta2期

机译：收获后的氨基乙氧基乙烯基甘氨酸（AVG）取决于“金冠”和“红冠”苹果的储藏特性。
4. Mechanical Properties of Golden Delicious Apple Affected by Maturation and Storage [C] . Farnaz Nabizadeh, Mohsen Esmaiili International congress on engineering and food . 2011

机译：受成熟和储存影响的金色美味苹果的机械性能
5. Bruising profile of fresh 'Golden Delicious' apples. [D] . Mitsuhashi Gonzalez, Kay M. 2009

机译：新鲜的“黄金美味”苹果瘀青。
6. Assessment of In Vitro Bioaccessibility of Polyphenols from Annurca Limoncella Red Delicious and Golden Delicious Apples Using a Sequential Enzymatic Digestion Model [O] . Giulia Graziani, Anna Gaspari, Claudio Di Vaio, 2021

机译：使用序贯酶消化模型评估来自AnnurcaLimoncella红美味和金色美味苹果的多酚的体外生物可接受性
7. Armazenamento da maçã cv. golden delicious em atmosfera controlada com altas concentrações de CO2 e ultra-baixas de O2 Controlled atmosphere storage of golden delicious apples with high CO2 and ulo concentrations [O] . Auri Brackmann, Sérgio Miguel Mazaro, Rosangela Lunardi 1998

机译：armazenamentodamaçãcv。金色美味咖啡atmosfera controlada comaltasecentraçõesdeCO2 e ultra-baixas de O2可控气氛储存金色美味苹果，CO2浓度高，浓度高

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