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Experimental Study on Continuous Annealing of High-tensile Cold Rolled Bake-hardening Steel

机译:高拉伸冷轧烘烤钢连续退火的实验研究

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In this paper, the effect of soaking temperature during continuous annealing on mechanical property of high-tensile cold rolled bake-hardening steel was studied by using hot-dip process simulator. The results show that it can finish re-crystallization process when the soaking temperature increased from 740°C to 850°C. As the temperature increased, the yield strength, tension strength and microhardness monotone decreased and the n value monotone increased by contrast. At the same time, the total elongation and r value of BH steel increased at the beginning and decreased later, they would all reached a peak value at about 820°C.
机译:本文采用热浸工艺模拟器研究了在高拉伸冷轧钢筋硬化钢中连续退火过程中浸泡温度的影响。结果表明,当浸泡温度从740°C增加至850℃时,它可以完成重结晶过程。随着温度的增加,屈服强度,张力强度和微硬度单调降低,N值单调相比之下。同时,BH钢的总伸长率和R值在开始时增加并稍后减少,它们全部将达到约820°C的峰值。

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