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Photo-enhanced performance and photo-tunable degradation in LC ecopolymers

机译:LC Ecopolymers的照片增强性能和光可调降级

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Photosensitive, liquid crystalline (LC) polymers were prepared by in-bulk polymerization of phytomonomers such as cinnamic acid derivatives. The p-coumaric acid (4HCA) homopolymer showed a thermotropic LC phase where a photoreaction of [2+2] cycloaddition occurred by ultraviolet irradiation. LC phase was exhibited only in a low molecular weight state but the polymer was too brittle to materialize. Then we copolymerized 4HCA with multifunctional cinnamate, 3,4 dihydroxycinnamic acid (caffeic acid; DHCA), to prepare the hyperbranching architecture. Many branches increased the apparent size of the polymer chain but kept the low number-average molecular weight. P(4HCA-co-DHCA)s showed high performances which may be attained through the entanglement by in-bulk formation of hyperbranching, rigid structures. P(4HCA-co-DHCA)s showed a smooth hydrolysis, an in-soil degradation and a photoreaction cross-linking from conjugated cinnamate esters to aliphatic esters. The change in photoconversion degree tuned the polymer performance and chain hydrolysis.
机译:通过植物单体诸如肉桂酸衍生物的植物组聚合制备光敏,液晶(LC)聚合物。 p-香豆酸(4HCA)均聚物显示热致渗透LC阶段,其中紫外线辐射发生循环加油的光反应。 LC相仅以低分子量态显示,但聚合物太脆化而成。然后我们用多功能肉桂酸酯,3,4二羟基氨基酸(咖啡酸; DHCA)共聚4HCA,以制备超支建筑。许多分支增加了聚合物链的表观尺寸,但保持低数均分子量。 P(4HCA-Co-DHCA)S显示出高性能,可以通过粗体形成超支化,刚性结构的缠结来实现。 P(4HCA-Co-DHCA)S表明水解平滑,土壤中降解和从缀合的肉桂酯与脂族酯的混光反应。光电转化度的变化调节聚合物性能和链水解。

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