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High-Oil Selection in Five Maize Populations

机译:五种玉米人群中的高油选择

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Our maize high oil selection program involves a series of basic populations with different genetic backgrounds. Here we report the main advances of five populations: BHO, AIHO, Syn.D.O., RYD, and KYHO. By the end of 2001, seven to eighteen cycles of selection had been completed. Data demonstrate that selection procedures used were very effective. Within the selection period, total oil increase was from 6.32% to 9.95% among the five populations. The average genetic gain per cycle was 0.77%. KYHO had the highest genetic gain, 1.18%. Average predicted realized heritability was 0.42. with KYHO again the highest, at 0.67. Correlation analysis indicated that except KYHO, oil% was not negatively correlated with kernel weight but was positively correlated with protein and lysine. Regression analysis indicated that with each 1% oil increase, protein would increase by 0.25% to 0.56% and lysine would increase by 0.01% to 0.015%. Oil% was highly but negatively correlated with starch%. With each 1% oil increase, starch would decrease by 1.48% to 1.83%.
机译:我们的玉米高油选择计划涉及一系列具有不同遗传背景的基本群体。在这里,我们举报了五个人群的主要进展:BHO,AIHO,SYN.D.O.,RYD和Kyho。到2001年底,已经完成了七到十八周期。数据表明使用的选择程序非常有效。在选拔期内,总石油增长率从五个种群中的6.32%达9.95%。每个循环的平均遗传增益为0.77%。 Kyho遗传收益最高,1.18%。平均预测的实现可遗传性为0.42。 kyho再次最高,0.67。相关分析表明,除了kyho外,油%与籽粒重量没有呈负相关,但与蛋白质和赖氨酸呈正相关。回归分析表明,随着每次1%的油增加,蛋白质将增加0.25%至0.56%,赖氨酸将增加0.01%至0.015%。油%高度但与淀粉%呈负相关。每次1%的油增加,淀粉将降低1.48%至1.83%。

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