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Synthesis and Characterization of β-cyclodextrin Microspheres with Temperature and pH Sensibility

机译:β-环糊精微球与温度和pH敏感性的合成与表征

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The β-CD/NIPAAm-SA microspheres with temperature and pH sensibility were synthesized with β-cyclodextrin(β-CD), N-isopropylacrylamide(NIPAAm) and succinic anhydride(SA), and their drug-releasing properties were investigated. SEM showed that the β-CD/NIPAAm-SA microspheres had a good sphericity and a grain size of 200-300μm. And the swelling results indicated that the swelling rate was decreased with temperature raising and increased with pH value improving, and the phase transition volume changed suddenly at the temperature of about 27°C and 38°C, and the pH values of about 1.4 and 7.4. It revealed that the β-CD/NIPAAm-SA microspheres had pH and temperature sensibilities.
机译:用温度和pH感性的β-CD / NIPAAM-SA微球用β-环糊精(β-CD),N-异丙基丙烯酰胺(NIPAAM)和琥珀酸酐(SA)合成,并研究了它们的药物释放性质。 SEM表明,β-CD / NIPAAM-SA微球具有良好的球形和晶粒尺寸为200-300μm。并且膨胀结果表明,随着pH值改善的温度升高和增加,膨胀率降低,并且相变体突然在约27℃和38℃的温度下变化,并且pH值约为1.4和7.4 。揭示β-CD / NIPAAM-SA微球具有pH和温度敏感性。

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