【24h】

Factors that Promote ESI Multiple Charging for Proteins

机译:促进ESI对蛋白质充电的因素

获取原文

摘要

Increasing the charge carried by analytes is desirable because higher charged molecules are more effectively dissociated by tandem MS and because they reduce analyzer m/z requirements. This feature is especially beneficial for the analysis of large, noncovalent complexes. Previously, we demonstrated that multiple charging of native proteins and noncovalent protein complexes could be increased in ESI-MS when spectra are obtained from non-denaturing protein solutions (e.g., 10-50 mM ammonium acetate, pH 6.8) containing up to 0.5percent (v/v) m-nitrobenzyl alcohol (m-NBA) [1]; charge increased by +8percent to +48percent for the native proteins measured. More recently, we presented other compounds as potent as m-NBA (e.g., sulfolane and 3-(trifluoromethyl)-benzyl alcohol) for supercharging under both native and denaturing conditions [2]. The mechanism by which these compounds can enhance ESI charging has not been elucidated fully. Williams and coworkers had previously reported on the "supercharging" phenomenon for compounds such as m-NBA in protein solutions containing methanol/water/acetic acid [3]. Supercharging was attributed to the high relative surface tension of the reagents. However, this mechanism would also predict that m-NBA would not be able to increase protein charging from aqueous solutions. To explain the increasing charge observed for m-NBA, sulfolane, and other compounds in aqueous solution [2], the possibility of protein denaturation (either in solution or in the gas phase) induced by these compounds was raised [4].
机译:增加分析物携带的电荷是理想的,因为通过串联MS更有效地解离电荷分子,因为它们降低了分析仪M / Z要求。该特征对大型非共价复合物的分析特别有益。以前,我们证明,当从非变性蛋白质溶液(例如,10-50mM乙酸铵,pH6.8)获得含有高达0.5平方的非变性蛋白质溶液(例如, v / v)M-硝基苄醇(M-NBA)[1];用于测量的本地蛋白质的电荷增加至+ 48%。最近,我们将其他化合物呈现为具有M-NBA(例如,磺胺丁烷和3-(三氟甲基) - 苄醇),用于在天然和变性条件下的增压[2]。这些化合物可以增强ESI充电的机制尚未完全阐明。威廉姆斯和同事先前曾报道过含有甲醇/水/乙酸的蛋白质溶液中的化合物如M-NBA的“增压”现象[3]。增压归因于试剂的高相对表面张力。然而,这种机制还将预测M-NBA不能增加来自水溶液的蛋白质。为了解释对M-NBA,磺胺和水溶液中的其他化合物观察到的增加的电荷[2],升高了这些化合物诱导的蛋白质变性(在溶液中或气相中的溶液中的可能性[4]。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号