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Mechanisms linking nutrition and reproduction in postpartum cows

机译:在产后奶牛中联系营养和繁殖的机制

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The reproductive physiology of postpartum cows is different from that of heifers because of the combined effects of the past pregnancy and lactation. Neither lactation nor pregnancy has a major effect on postpartum fertility when calving is free fromdisease and lactation is moderate. Postpartum beef cows in good body condition have conception rates nearly equivalent to those of virgin heifers once their uteri are involuted and they initiate ovarian cycles. However, cows will experience infertility when nutrient requirements for maintenance and lactation exceed nutrient intake (postpartum beef cows) or when nutrients are specifically partitioned toward lactation (postpartum dairy cows). The subsequent loss of body fat that occurs in either case haseffects on a variety of reproductive processes and reproduction becomes less efficient. The mechanisms that lead to abnormal reproduction in nutritionally compromised postpartum cattle have been investigated intensively. Much of the effort has focused onthe nature of the signal (endocrine or otherwise) that controls pituitary secretion of LH and FSH, the response of the ovary to LH and FSH, and other ovarian effects that are independent of gonadotrophins. Reproductive studies in ruminants have tended toward studies of follicular development and this focus relates back to solving the problem of anoestrus. Less work has been done on the effects of nutrition on the early embryo, the health of which may be predetermined by factors affecting the oocyte within the preovulatory follicle. Few studies have examined the effect of nutrition on uterine function in postpartum cattle. Solutions to postpartum reproduction will probably arise from a variety of approaches that include traditional physiology as well as more modern genomic and proleomic technologies.
机译:由于过去妊娠和哺乳期的综合影响,产后奶牛的生殖生理与小后母牛的生殖生理不同。当产犊是没有isease和哺乳期时,哺乳期和妊娠都没有对产后生育能力产生重大影响。一旦他们的子宫渐变,他们身体状况良好的牛肉奶牛的母牛母牛将有几乎相当于维珍患者的概念率,并且他们开始卵巢循环。然而,当养分对维护和哺乳期的营养要求超过营养摄入量(产后牛奶母牛)或营养物质特异性地分配给哺乳酸(产后乳制品奶牛)时,奶牛会遇到不孕症。在任一情况下发生的后续体脂损失在各种生殖过程中具有效率,并且繁殖变得较低。营养损害产后牛的繁殖异常繁殖的机制已被密集地研究。大部分努力都集中于控制LH和FSH垂体分泌的信号(内分泌或其他方式)的性质,卵巢对LH和FSH的反应以及与促性营养素无关的其他卵巢作用。反刍动物的生殖研究已经倾向于对滤窗发育的研究,这一重点涉及解决Anoestrus的问题。在早期胚胎上营养的影响较少的工作,其健康可以通过影响预进入卵泡内的卵母细胞的因素预先确定。少数研究检测了营养对产后牛中子宫功能的影响。产后繁殖的解决方案可能会产生各种方法,包括传统生理学以及更现代的基因组和蒲国技术。

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