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Interaction Generality, a Measurement to Assess the Reliability of a Protein-Protein Interaction

机译:相互作用,一种评估蛋白质 - 蛋白质相互作用的可靠性的测量

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As whole-genome and complete cDNA sequences became available for numerous organisms, the focus of many research efforts is shifting rapidly from genomics to proteomics. One of the most important approaches in proteomics is the large-scale analysis ofprotein-protein interactions, because most proteins work as complexes to regulate biological processes in cells and even the whole body. High-throughput genome-wide screening of protein-protein interactions has been carried out in yeast, Caenorhabditis elegans, and higher organisms, such as mouse. Several successful computational analyses of interaction data also have been completed. On the other hand, it is widely accepted that the publicly available protein-protein interaction data, especially those obtained from two-hybrid systems, contain many false-positive interactions. Mering et al. estimate that as much as 50% of interactions obtained from yeast-two hybrid are false-positives according to the certain criteria. Thus a method to assess reliability of each protein-protein interaction is necessary. Here we define Interaction Generality (IG) measure and show that it can assess reliability of protein-protein interactions.
机译:随着全基因组和完全cDNA序列可用于许多生物,许多研究努力的重点是从基因组学转移到蛋白质组学。蛋白质组学中最重要的方法是蛋白质 - 蛋白质相互作用的大规模分析,因为大多数蛋白质作为复合物调节细胞中的生物过程,甚至是整个身体。蛋白质 - 蛋白质相互作用的高通量基因组筛选已在酵母,亚丁杆菌杆菌和较高的生物中进行,例如小鼠。还完成了几种成功的互动数据计算分析。另一方面,众所周知,公开可用的蛋白质 - 蛋白质相互作用数据,尤其是从双杂交系统获得的蛋白质相互作用数据含有许多假阳性相互作用。 Mering等。估计从酵母 - 两种杂种获得的多达50%的相互作用是根据某些标准的假阳性。因此,需要一种评估每种蛋白质蛋白质相互作用的可靠性的方法。在这里,我们定义了相互作用的一般性(Ig)测量并表明它可以评估蛋白质 - 蛋白质相互作用的可靠性。

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