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Feeding caffeine to sows in gestation reduced stillbirths

机译:喂养咖啡因在妊娠下减少死产播种

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The incidences of piglets born dead or with low viability remains unacceptably high in the pig industry, and is likely to increase with continuing selection for high total litter size (Kerr and Cameron 1995; Rootwclt et al. 2012). Caffeine promoted breathing respiration in premature human babies (Benowitz 1990) and administration of caffeine to sows 24 h prior to an induced parturition improved aspects of neonatal piglet performance (Superchi et al. 2013). The current study hypothesised whether 3 days of oral caffeine ingestion by sows prior to a natural parturition would reduce the number of still births and improve piglet behaviour immediately post-partum.
机译:猪工业中,仔猪或低活力出生的仔猪的发病率仍然是不可接受的,并且可能会随着高总垃圾尺寸的持续选择而增加(Kerr和Cameron 1995; Rootwclt等,2012)。咖啡因在早产儿婴儿(Benowitz 1990)中促进了呼吸呼吸,并在诱导的分娩前24小时给予咖啡因在新生儿仔猪性能的改进方面(SuperChi等,2013)。目前的研究假设在天然分娩前母猪摄入3天的口腔咖啡因会降低仍然脱脂的仍然产量,并立即改善Partum后的仔猪行为。

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