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Maternal Methylmercury Exposure through Rice Ingestion and Offspring Neurodevelopment in Rural China: A Prospective Cohort Study

机译:水稻摄入和母亲后代神经发育对母体甲基汞的暴露:一项前瞻性队列研究

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Background: Dietary methylmercury intake can occur not only through fish ingestion but also through rice ingestion; however, rice does not contain the same beneficial nutrients as fish. In rural China, where rice is a staple food, associations between prenatal methylmercury exposure and offspring neurodevelopment were investigated. Methods: 398 mothers living in Daxin, China were recruited at parturition, and had a hair sample collected. Hair total mercury concentrations were measured as a proxy for methylmercury exposure. Mothers completed a semi-quantitative food frequency questionnaire, including rice and fish ingestion. Children were assessed at 12 months (n=270, 68%) and 36 months (n=197, 49%) using the Bayley Scales of Infant Development-ll, yielding age-adjusted scores for the Mental Developmental Index (MDI) and Psychomotor Developmental Index (PDI). Multivariable regression was used to model log-transformed hair mercury with outcomes, adjusting for potential confounders, including fish and rice intake. Results: Among 398 mothers, 86% ingested rice daily, 43% never ate fish, and 11% ingested fish >twice/week. Maternal hair mercury averaged 0.48 mcg/g (median: 0.40 mcg/g). At 12 months, in adjusted models, a doubling in hair mercury corresponded to a 1.5-point decrease in the MDI (95% CI: -2.9, -0.03), while a doubling in hair mercury was associated with a 0.82-point decrease in the PDI (95% CI: -2.5, 0.86). At 36 months, in adjusted models, confidence intervals were wide for both MDI and PDI. A doubling in hair mercury corresponded to a 0.32-point decrease in the MDI (95% CI: -2.1, 1.5), and a 1.0-point decrease in the PDI (95% CI: -3.3,1.3). Conclusions: For 12-month old children from rural China, prenatal methylmercury exposure was associated with statistically significant decrements in cognition; however, this association attenuated over time and was diminished and no longer statistically significant at 36 months. Funding: NIEHS R15ES022409 R21ES026412.
机译:背景:饮食中甲基汞的摄入不仅可以通过鱼的摄入发生,而且可以通过大米的摄入发生。但是,大米所含的有益营养物质与鱼类不同。在以大米为主要食品的中国农村,调查了产前甲基汞暴露与后代神经发育之间的关联。方法:分娩时招募了398名居住在中国大新的母亲,并收集了头发样本。测量头发总汞浓度作为甲基汞暴露的替代指标。母亲们完成了半定量食物频率问卷调查,包括大米和鱼的摄入量。使用Bayley婴儿发育量表II对儿童进行12个月(n = 270,68%)和36个月(n = 197,49%)评估,得出心理发育指数(MDI)和心理运动的年龄校正分数发展指数(PDI)。多变量回归被用于建模具有结果的经对数转换的头发汞,并针对包括鱼和大米的摄入在内的潜在混杂因素进行了调整。结果:在398名母亲中,每天有86%的人每天吃米饭,有43%的人从未吃过鱼,有11%的人每周吃两次以上的鱼。孕妇头发中的汞平均含量为0.48 mcg / g(中位数:0.40 mcg / g)。在调整后的模型中,在12个月时,头发中的汞含量增加一倍对应于MDI降低1.5点(95%CI:-2.9,-0.03),而头发中的汞含量增加一倍对应于MDI降低0.82点。 PDI(95%CI:-2.5,0.86)。在调整后的模型中,在36个月时,MDI和PDI的置信区间均较宽。毛发汞含量增加一倍,MDI下降0.32点(95%CI:-2.1,1.5),PDI下降1.0点(95%CI:-3.3,1.3)。结论:对于来自中国农村的12个月大的儿童,产前甲基汞暴露与认知上的统计学显着下降有关。但是,这种关联随着时间的推移而减弱,并且在36个月时不再具有统计学意义。资金:NIEHS R15ES022409 R21ES026412

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