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Light-scattering properties of bovine muscle tissue in vitro: a comparison of methods

机译:牛肌肉组织的体外光散射特性:方法的比较

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Abstract: We measured the light scattering properties of muscular tissue using several methods, and compared the obtained results. Calculation of the extinction coefficient by using collimated transmission measurements and applying Beer's law is not appropriate. Probably surface roughness of the sample disables the calculation of the extinction coefficient from such measurements. From angular intensity measurements we found a scattering asymmetry parameter g $EQ 0.96. In fresh samples the optical diffusion constant D depends on the orientation with respect to the longitudinal direction of the muscular cells. From the D values we calculated s' perpendicular to the longitudinal direction as 0.19 mm$+$MIN@1$/ (at 543 nm), 0.39 mm$+$MIN@1$/ (at 594 nm) and 0.59 mm$+$MIN@1$/ (at 632 nm). The values for D measured from samples that were frozen and thawed did not show dependence on orientation.!7
机译:摘要:我们使用几种方法测量了肌肉组织的光散射特性,并比较了获得的结果。通过准直透射测量并应用比尔定律来计算消光系数是不合适的。样品的表面粗糙度可能无法根据这些测量值计算消光系数。通过角强度测量,我们发现了散射不对称参数g $ EQ 0.96。在新鲜样品中,光扩散常数D取决于相对于肌肉细胞纵向的方向。根据D值,我们计算出垂直于纵向的s'为0.19 mm $ + $ MIN @ 1 $ /(在543 nm),0.39 mm $ + $ MIN @ 1 $ /(在594 nm)和0.59 mm $ + $ MIN @ 1 $ /(在632 nm下)。从冷冻和融化的样品中测得的D值不显示对取向的依赖性。!7

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